Prep Cook

Old Spaghetti Factory; Hillsboro (OR); On-site; USD 2,066,000 - 2,617,000; Full time

Benefits offered by this job

Paid training

Flexible scheduling

Weekly pay

Career advancement opportunities

Discounted meals during shifts

Medical, Dental & Vision benefits

Job summary

The Old Spaghetti Factory is seeking a Prep Cook to join our kitchen team. This position supports the line by washing produce, prepping ingredients, and maintaining a clean, organized workspace under safety standards.

You don't need prior experience, but reliability, teamwork, and the ability to follow directions are essential. Paid training, weekly pay, and flexible scheduling are offered to help you grow with us.

Qualifications

• Basic kitchen knowledge is preferred but not required.
• Ability to follow step-by-step instructions accurately.
• Strong communication and teamwork skills."
• Able to prioritize tasks safely in a fast-paced kitchen.

Responsibilities

• Wash and chop produce, measure ingredients, prep stations by following prep list.
• Follow strict food safety and sanitation standards, including proper handling and labeling.
• Work closely with the kitchen team to ensure proper food preparation for smooth service.
• Maintain a clean, organized workspace and sanitize equipment and storage areas.
• Follow safety policies and wear proper protective gear.

Skills

Basic kitchen knowledge

Follow directions

Team collaboration

Time management

Manual stamina

Job description

The Old Spaghetti Factory has an Immediate Opening for a Prep Cook to Join Our Team!

About Us:

The Old Spaghetti Factory is a family-owned company proudly serving delicious Italian food and providing excellent service by our personable and friendly team members since 1969! We believe in positivity, teamwork and a true sense of belonging throughout our company for all our Team Members! The OSF family of Team Member’s extends across 40 locations nationwide!

Prep Cook Job Description:

Our Prep Cooks are part of our collaborative kitchen team responsible for preparing a variety of ingredients with precision and care. Attention to detail and desire to work in a team environment contribute to the success of this position.

What You Will Do:

• Wash and chop produce, measure ingredients, prep stations by following prep list.
• Follow strict food safety and sanitation standards, including proper food handling, storage, and labeling.
• Work closely with the kitchen team ensuring proper food preparation for a smooth and efficient food service
• Maintain a clean, organized workspace by performing cleaning tasks, sanitizing equipment and organizing food storage.
• Follow safety policies and procedures including proper knife and kitchen utensil handling and wearing proper protective gear and maintaining a safe working environment.

About You:

• Basic kitchen knowledge preferred but no experience required.
• Great at following direction and step by step instruction with accuracy.
• Enjoy working as part of a collaborative team with excellent communication.
• Able to prioritize tasks safely and manage time effectively in a fast-paced environment.
• Ability to lift 40 lbs. continuously stand, walk, reach, bend in a fast-paced kitchen environment.

Benefits When Joining Our Team:

• Paid training
• Flexible scheduling, Weekly pay
• Career advancement opportunities
• Discounted meals during shifts
• Medical, Dental & Vision benefits in accordance with Affordable Care Act
• 401(K) for those who meet eligibility requirements
• Employee Assistance Program, 24/7 Well-Being Advisor
• Prescription Savings
• Credit, Housing & Debt Counseling services
• ESG Adviser
• Life Insurance & AD&D Insurance

Job posting runs continuously until position(s) are filled