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Flower Child, part of Fox Restaurant Concepts, is hiring a Prep Cook to join our fast-paced kitchen. You will prep and cook meats, seafood, poultry, vegetables, and other items, using broilers, ovens, grills, fryers and related equipment. You should have at least 1 year in a high-volume restaurant and can work weekends.
You’ll need strong communication, stamina to stand, and ability to lift up to 25 pounds. We value detail, efficiency, and adherence to food safety standards.
$18.00 - $21.00 / hr
Flower Child is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. Our menu is devoted to veggies, grains, fruits, and healthy proteins, and we’re focused on real food. At Flower Child, we’re committed to happiness and great service. If you’re passionate about convenient, nutritious eating and you love to make people smile, this is the place for you.
To notify of a non-compliant job posting, please send a notice to HRCommunications@foxrc.com