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Prep Cook

El Vez

Fort Lauderdale (FL)

On-site

USD 10,000 - 60,000

Full time

Yesterday
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Job summary

Join El Vez in Fort Lauderdale as a Prep Cook, where you'll embrace the vibrant world of Mexican cuisine. This role offers a dynamic work environment and opportunities for growth, focusing on high-quality food preparation and culinary excellence.

Benefits

Competitive hourly pay
Paid vacation time
Medical, dental, and vision coverage
Commuter benefit program
Employee referral bonuses
Dining discounts at 25+ STARR Restaurants
Supportive work environment

Qualifications

  • At least 1 year of experience in a fast-paced, high-volume kitchen.
  • Strong knowledge of sauce prep and production-level cooking.

Responsibilities

  • Prepare and produce menu items with consistency and quality.
  • Maintain cleanliness and organization in the kitchen.

Skills

Cooking Techniques
Recipe Following
Work Ethic

Job description

Now Hiring: Prep Cooks at El Vez – Fort Lauderdale
Join the team at El Vez, part of the renowned STARR Restaurants group, where vibrant flavors and bold energy come together in a one-of-a-kind setting. Located in the W Fort Lauderdale, El Vez is a visually stunning, high-energy restaurant with beautifully designed indoor and outdoor dining areas, a spacious patio, and breathtaking views of the Atlantic.

At El Vez, our culinary program blends creativity with tradition, focusing on Baja-style Mexican cuisine and the fresh seafood of South Florida. From handcrafted Guacamoles and Ceviches to signature plates like Grilled Whole Branzino and Tacos al Carbon, our menu celebrates bold, authentic flavors.

We’re looking for passionate Prep Cooks who are eager to learn, grow, and embrace the vibrant world of Mexican cuisine.

What We Offer:

  • Competitive hourly pay

  • Paid vacation time

  • Medical, dental, and vision coverage

  • Commuter benefit program

  • Employee referral bonuses

  • Dining discounts at 25+ STARR Restaurants

  • A supportive and professional work environment

What We’re Looking For:

  • At least 1 year of experience in a fast-paced, high-volume kitchen

  • Strong knowledge of sauce prep and production-level cooking

  • Solid knife skills and familiarity with core cooking techniques

  • Ability to follow recipes and maintain consistency

  • A strong work ethic and dedication to quality

  • Full-time availability, including nights and weekends


El Vez Fort Lauderdale is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.
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