Prep Cook

Darden Concepts; Findlay (OH); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Paid Sick Leave

Medical/dental insurance

Ongoing training

Discounts on travel and electronics

401(k) savings plan

Management career advancement opportunities

Job summary

Join a leading restaurant team as a prep cook at Darden Concepts. You will play an essential role in delivering exceptional dining experiences by ensuring the precise execution of recipes while adhering to safety protocols. This position offers flexible schedules, competitive pay, and opportunities for career advancement in a welcoming environment.

Qualifications

• Experience with food preparation and cooking techniques preferred.
• Willingness to maintain high safety and sanitation standards.
• Ability to follow recipes and instructions accurately.

Responsibilities

• Deliver and execute recipes to meet guest expectations.
• Ensure compliance with safety and sanitation standards.

Skills

Attention to detail

Commitment to safety

Teamwork

Job description

Note: For this position, pay will vary by location. See additional job details and benefits below.

Our Winning Family Starts With You!

Check out these great benefits:

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begins accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics, and more
• 401(k) savings plan (company match after 1 year of service)
• Management career advancement opportunities (over 50% of managers are promoted from hourly positions)

And much more! Because at Olive Garden, We’re All Family Here!

We prioritize the health and safety of our team members and guests, maintaining high safety and sanitation standards, including team member wellness and restaurant cleanliness.

As a prep cook, you will be responsible for delivering and executing recipes to meet and exceed guest expectations, with a strong commitment to safety and sanitation standards.

We look forward to welcoming you to the Family!

#MyOliveGardenFam