Prep Cook

Olive Garden

Carmel (IN)

On-site

USD 24,000 - 32,000

Full time

2 days ago
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Benefits offered by this job

Flexible schedules
Free Employee Meal
Weekly pay
Anniversary pay
Paid Sick Leave
Paid Family and Medical Leave
Medical/dental insurance
Ongoing training
401(k) savings plan
Management career advancement opportunities

Job summary

A renowned restaurant chain seeks a passionate prep cook in Carmel, Indiana. This role involves preparing food items to meet high standards of quality and safety. The ideal candidate will have a commitment to sanitation practices and a love for Italian cuisine. The position offers flexible schedules and a variety of employment benefits. Join our family and help create unforgettable dining experiences for our guests.

Qualifications

  • Strong passion for delivering and executing recipes.
  • Commitment to high safety and sanitation standards.
  • Commitment to guest satisfaction and food presentation.

Responsibilities

  • Prepare food items according to recipes.
  • Maintain cleanliness and sanitation in the kitchen.
  • Ensure food safety standards are met.
  • Assist with station readiness and teamwork during busy shifts.

Skills

Food safety
Sanitation
Recipe execution
Team collaboration

Job description

For this position, pay will be variable by location – See additional job details and benefits below.

Our Winning Family Starts With You! Check out these great benefits!

  • Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
  • Free Employee Meal! (limited menu)
  • Weekly pay
  • Anniversary pay
  • Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
  • Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
  • Medical/dental insurance
  • Ongoing training to build critical skills for current and future roles
  • Discounts on cellphones, travel, electronics & much more!
  • 401(k) savings plan (Company match after 1 year of service)
  • Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.

We’d love to welcome you home as the newest member of the Family!

#MyOliveGardenFam

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