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Umami Riot in Boston is looking for a Prep Cook to set the foundation of our kitchen by preparing ingredients with precision and care. You will work closely with the culinary team to ensure smooth service and maintain cleanliness and organization in the kitchen.
If you thrive in fast-paced environments and enjoy hands-on work, this role is perfect for you. We offer competitive pay ranging from $18 to $23 per hour, dining discounts, and a culture rooted in creativity and respect.
Description
Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate bold flavor, precision, and a deep respect for Japanese foodways – translated through a distinctly Boston lens. At Umami Riot, we’re not here to follow the rules of hospitality, we’re here to rewrite them – with heart, craft and fearless creativity.
Fenway Food Hall is looking for a Prep Cook who sets the foundation, sharpens the details, and keeps the kitchen one step ahead.
This is a fast‑paced kitchen fueled by movement, heat, music, and momentum, where you’re on your feet, working with knives, fire, and focus throughout each shift.
Yes — this is a hands‑on role. You’ll be active for long shifts, lifting up to 50 lbs., bending, reaching, and moving easily through tight spaces. A disciplined commitment to sanitation, safety, and cleanliness is part of the craft here, and we’re committed to providing reasonable accommodations to support individuals in performing the essential functions of the role.
Pay Range: $18 - $23 per hour based on experience
EOE