Premium Food and Beverage Attendant

Sodexo; San Francisco (CA); On-site; USD 29,000 - 39,000; Full time

Benefits offered by this job

Flexible work environment

Training and development opportunities

Medical, dental, vision, and 401k

Shift meals, uniforms, and allowances

Job summary

Sodexo is seeking a Premium Food and Beverage Attendant to deliver outstanding service at high-end venues, including exclusive airport lounges and executive suites. You will uphold discretion and professionalism while engaging with guests and staff.

Responsibilities include greeting guests, presenting menus, supervising service, and maintaining clean work areas. Flexibility for shifts is required; lifting up to 50 pounds may be needed.

Qualifications

• High school diploma or GED required.
• 2-3 years in high-end hospitality or customer service preferred.
• TIPS or TEAM alcohol training required or compliant.
• License or permit to serve food/alcohol where required.

Responsibilities

• Provide a warm, professional welcome and attentive service.
• Assist with menu knowledge and service style (à la carte or buffet).
• Maintain clean, organized work areas and reset tables as needed.
• Handle cash/credit transactions following procedures.
• May train and orient staff as needed.

Skills

High School diploma

2-3 years hospitality

TIPS/TEAM training

Alcohol service license (if applicable

Education

High School diploma or equivalent

Job description

Location: BRITISH AIRWAYS LOUNGE - SFO - 30193001

Workdays/shifts: ANY SHIFT (OPENAVAILABILITY). More details will be provided during the interview process.

Employment Type: Full-time

Pay Range: $25.00 - $25.00

Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.

What You’ll Do:

As a Premium Food and Beverage Attendant at Sodexo, you will deliver exceptional service across diverse high-end venues, including exclusive airport lounges, luxury stadium suites, and executive offices. This role provides top-tier service for high-value clients and guests, maintaining discretion, and upholding the highest standards of professionalism. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position. These responsibilities may differ according to business needs and client requirements.

Responsibilities include:

• Provide a pleasant atmosphere for guests by welcoming them in a warm and professional manner, and ensure they are well attended to.
• Ensure food and beverage items are provided according to selected ala carte or buffet-style menus.
• Demonstrate a thorough knowledge of food and beverage products, offerings, and menus.
• Maintain cleanliness and organization of assigned areas, including clearing, cleaning, and sanitizing workstations and equipment, and resetting tables.
• May record sales, collect money, and operate a cash/credit card/electronic payment register; follow all cash-handling procedures as required.
• May provide training and orientation of staff.
• Significant walking or other means of mobility.
• Ability to walk or stand for extended periods of time, throughout the entire duration of a shift, which may exceed 8 hours.
• Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 50 pounds.
• Attends work and shows for scheduled shift on time with satisfactory regularity
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

What You Bring:

• High School diploma, GED, or equivalent.
• 2 to 3 years of experience in a high-end hospitality or customer service role preferred.
• TIPS (Training for Intervention Procedures) or TEAM (Techniques for Effective Alcohol Management) alcohol training or equivalent, and comply with all state-specific alcohol training requirements.
• If applicable, holds an appropriate license, certification, or permit to serve food and/or alcohol in the city, county, and/or state in which the work will be performed.

What We Offer:

• Flexible and supportive work environment, so you can be home for life’s important moments.
• Access to ongoing training/development and advancement opportunities to turn your job into a career
• Full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.
• In addition to Sodexo’s standard, some locations may offer additional site‑specific benefits, including free “shift” meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.

Who we are:

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process,