Porter - LPQ

LPQ USA LLC; New York (NY); On-site; USD 23,336 - 26,174; Part time

Benefits offered by this job

Company-contributed health coverage

Accrued Paid Time Off

401k with up to 4% match

Pre-tax commuter benefits

Team member discounts

Job summary

LPQ USA LLC is hiring for a restaurant position in New York, New York, focused on maintaining cleanliness and organization in kitchen operations. Responsibilities include loading and unloading dish machines, washing kitchenware, and assisting in food preparation.

Preferred candidates have 3 to 6 months of restaurant experience. Benefits include health coverage, paid time off, and 401k matching after 90 days of employment.

Qualifications

• 3 to 6 months of related restaurant experience or training preferred.
• Ability to speak, read, and understand the primary language(s) of the work location.

Responsibilities

• Load, operate, and unload dish machine safely and efficiently.
• Wash and store all kitchenware, baskets and crates.
• Maintain adequate levels of clean small wares, equipment and tools in the bakery and kitchen.

Skills

Restaurant experience

Flexibility in schedule

Basic food preparation

Job description

Le Pain Quotidien means the daily bread, a way of life beyond mere sustenance. As the loaves rise and fragrant aromas fill the air, friends gather at communal tables, sharing time-honored traditions. Convive Brands, a NewYork‑based hospitality group, builds and operates high‑quality restaurant brands, operating 60+ restaurants nationwide across LePainQuotidien, LittleBeet, and LittleBeetTable.

Job Description Responsibilities

• Load, operate, and unload dish machine safely and efficiently
• Keep the dish machine & sinks clean and report any functional or mechanical problems
• Wash and store all kitchenware, baskets and crates
• Maintain adequate levels of dish detergents and cleaning supplies
• Properly label, replenish and store chemicals
• Put away delivery or orders as assigned
• Ensure refrigerators and freezers are clean, organized and well‑maintained
• Maintain adequate levels of clean small wares, equipment and tools in the bakery and kitchen
• Assist with basic food preparation according to the checklist and prep sheets
• Complete all opening, mid, and closing procedures; complete daily checklist and side‑work assignments
• Keep all areas of the restaurant clean and organized by following cleaning checklist

Qualifications

• 3 to 6 months of related restaurant experience or training preferred
• Flexibility in schedule is highly preferred but not required
• Ability to speak, read, and understand the primary language(s) of the work location

Benefits

• Enrollment in Company‑contributed health coverage plan
• Accrued Paid Time Off
• 401k with up to 4% match after ninety (90) days of employment
• Pre‑tax commuter benefits (in applicable States)
• Team member discounts at all our brands

Hourly Pay

$16.94 - $19.00 per hour, plus tips when eligible.

Convive Brands is an Equal Opportunity Employer. We do not discriminate in employment on the basis of race, color, religion, sex, gender identity, national origin, political affiliation, sexual orientation, marital status, disability, age, veteran status, or other protected class. Convive Brands celebrates diversity and is committed to creating an inclusive environment for all employees.