Porter (flexible availability, Central Park South)

Magnolia Bakery; New York (NY); On-site; USD 26,000 - 34,000; Full time

Job summary

Magnolia Bakery is seeking a diligent cleaning associate to maintain a clean and orderly bakery environment in New York, NY. You will uphold brand standards while performing routine cleaning tasks and assisting with storage and deliveries.

Ideal candidates bring energy, reliability, and a cooperative attitude, with ability to follow procedures and work well in a diverse team setting. This role supports daily operations and guest experiences at Magnolia Bakery locations.

Qualifications

• Hands-on, flexible, and highly responsive.
• High energy, positive person who takes pride in the work.
• Follows all policies and procedures; works well with diverse teams.

Responsibilities

• Clean, sanitize, and organize equipment and spaces daily.
• Maintain neat appearances of work areas, bathrooms, and premises.
• Organize bakery supplies and assist with deliveries.
• Keep grounds clean inside and out, including floors and windows.
• Transport items from storage rooms as needed and monitor inventory of cleaning supplies.

Skills

Cleaning

Sanitation

Teamwork

Time management

Attention to detail

Communication

Job description

Position Summary

Responsible for performing simple manual work to maintain a clean and orderly bakery. Uphold the core values of the organization and its mission while consistently presenting and promoting brand integrity and standards.

• Cleaning, sanitizing, and organizing all equipment including, but not limited to, dishes, pots, pans, tools, utensils, tables and chairs, and grease traps.
• Maintaining a neat appearance of working areas and employee and customer bathrooms.
• Keep bakery supplies generally organized and tidy.
• Assist in putting away and maintaining the organization of food, paper, and other supply deliveries.
• Keep bakery grounds (inside and out) by: sweeping and mopping all floors, breaking down cardboard boxes, emptying trash cans, taking out recycling, cleaning windows and doors, walls, floor boards, moldings, and base boards.
• Daily transportation of food or other products/items from storage rooms.
• Monitors inventory of cleaning supplies.

Position Summary

Responsible for performing simple manual work to maintain a clean and orderly bakery. Uphold the core values of the organization and its mission while consistently presenting and promoting brand integrity and standards.

• Cleaning, sanitizing, and organizing all equipment including, but not limited to, dishes, pots, pans, tools, utensils, tables and chairs, and grease traps.
• Maintaining a neat appearance of working areas and employee and customer bathrooms.
• Keep bakery supplies generally organized and tidy.
• Assist in putting away and maintaining the organization of food, paper, and other supply deliveries.
• Keep bakery grounds (inside and out) by: sweeping and mopping all floors, breaking down cardboard boxes, emptying trash cans, taking out recycling, cleaning windows and doors, walls, floor boards, moldings, and base boards.
• Daily transportation of food or other products/items from storage rooms.
• Monitors inventory of cleaning supplies.

Principle Duties

• Cleaning, sanitizing, and organizing all equipment including, but not limited to, dishes, pots, pans, tools, utensils, tables and chairs, and grease traps.
• Maintaining a neat appearance of working areas and employee and customer bathrooms.
• Keep bakery supplies generally organized and tidy.
• Assist in putting away and maintaining the organization of food, paper, and other supply deliveries.
• Keep bakery grounds (inside and out) by: sweeping and mopping all floors, breaking down cardboard boxes, emptying trash cans, taking out recycling, cleaning windows and doors, walls, floor boards, moldings, and base boards.
• Daily transportation of food or other products/items from storage rooms.
• Monitors inventory of cleaning supplies.

Physical Demands And Work Environment

• Position requires standing and walking for period of 3-5 hours without a rest break.
• Occasional moderate to heavy lifting and carrying, bending and reaching overhead may be required.
• Requires grasping, writing, standing, sitting, walking, repetitive motions, listening and hearing ability and visual acuity
• Talking and hearing occur continuously in the process of communicating with guests, coworkers and management
• Vision occurs continuously with the most common visual functions being those of near vision and depth perception
• Requires manual dexterity to use and operate all necessary equipment

Requirments

• Hands-on, flexible, and highly responsive.
• High energy, positive person who takes pride in his/her work.
• Able to work with a diverse group of people.
• Follows all policies and procedures.
• Takes direction and constructive criticism well, will ask questions if need be.
• Understands expectations of role and works within the boundaries of the role.
• Organized, good time management skills.
• Food sanitation, teamwork, quality focus, job knowledge, safety management, multi-tasking, dependability, thoroughness, strong verbal, and written communication.