Popeyes Shift Manager

Gilligan Company LLC; Dublin (OH); On-site; USD 18,184 - 25,898; Full time

Benefits offered by this job

Health, Dental, Vision Insurance

401k with company match

Paid Time Off (PTO)

Opportunities for advancement

Job summary

A growing fast-food chain is seeking a Shift Manager to join their team in Dublin, Ohio. This role focuses on ensuring excellent customer service, managing staff, and maintaining product quality. Candidates must be at least 18 years old and possess strong communication skills. The company offers flexible schedules and comprehensive benefits including health insurance and 401k matching. Join now to be part of a people-first culture that fosters growth and career advancement.

Qualifications

• Minimum age is 18.
• Physical dexterity required (ability to move up to 20lbs).
• Ability to operate a computerized POS system.

Responsibilities

• Provides fast, friendly customer service to all guests.
• Operates a POS system by taking orders and collecting payment.
• Prepares and packages customer orders to their satisfaction.

Skills

Excellent communication skills

Enthusiasm

Team player

Job description

WE WANT YOU TO JOIN OUR POPEYES CREW!!

Salary/Pay Range: Up to $16/hour!!

• Hiring Immediately!
• Amazing Benefits!
• Competitive Salary!
• Flexible Schedules!
• Work Life balance with a people first company!

Benefits

• Health, Dental, Vision Insurance
• 401k with company match
• Paid Time Off (PTO)
• Opportunities for advancement!

Gilligan's success is due to our incredibly talented people!

If you're ready to take your career to the next level with a company that is rapidly growing, then we have the opportunity that you've been looking for.

Position Summary

The Shift Manager is responsible for ensuring product quality and availability, efficiency and excellent customer service, effective staff management and problem solving. Shift awareness and a positive attitude are essential to being a Shift Manager. We depend on our Shift Managers to lead by example and to always make our guests feel welcome and appreciated.

Responsibilities

• Provides fast, friendly customer service to all guests.
• Operates a POS system by taking orders and collecting payment.
• Prepares and packages customer orders to their satisfaction.
• Cleans and prepares cooking and prep areas.
• Demonstrates a complete knowledge of menu items and ingredients.
• Accounts for food quality and quantity.

Requirements

• Minimum age is 18
• Excellent communication skills
• Physical dexterity required (the ability to move up to 20lbs. from one area to another)
• Ability to operate a computerized POS system
• Basic math skills and written/verbal skills
• Enthusiasm and team player
• Commitment to excellent customer service