Pool Server

Hawks Cay Resort; Marathon (FL); On-site; USD 22,000 - 30,000; Full time

Job summary

Hawks Cay Resort in Marathon, FL is seeking an experienced Server to take and deliver orders, and to be the face of our restaurant for guest experiences. You will keep tables tidy, present menus, and ensure guest satisfaction in a fast-paced setting.

Responsibilities include taking orders, serving food and beverages, and assisting with billing. A friendly, patient attitude and reliability are essential for success in this role.

Qualifications

• Proven restaurant serving or waitering experience.
• Hands-on cashier duties experience.
• Attention to cleanliness and safety.
• Patience and customer-oriented approach.
• Excellent people skills with a friendly attitude.
• Responsible and trustworthy.
• High school diploma is a plus but not required.

Responsibilities

• Prepare restaurant tables with sanitation and order in mind.
• Attend to customers on entry and seating.
• Present menus and help guests select food and beverages.
• Take and serve orders accurately.
• Answer questions or suggest complementary products.
• Collaborate with other servers and kitchen/bar staff.
• Handle complaints with a positive attitude.
• Issue bills and accept payment.

Skills

Restaurant experience

Cashier duties

Customer-oriented approach

Excellent people skills

Trustworthy

Education

High school diploma

Job description

We are looking for an experienced Server to take and deliver orders. You’ll be the face of our restaurant and responsible for our customers’ experiences. Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. You need to be quick on your feet (literally and metaphorically) and have a polite and friendly attitude. If you enjoy talking to people and thrive in a fast-paced workplace, we’d like to meet you.

Responsibilities

• Prepare restaurant tables with special attention to sanitation and order
• Attend to customers upon entrance
• Present restaurant menus and help customers select food/beverages
• Take and serve orders
• Answer questions or make recommendations for complementary products
• Collaborate with other restaurant servers and kitchen/bar staff
• Deal with complaints or problems with a positive attitude
• Issue bills and accept payment

Requirements And Skills

• Proven restaurant serving or waitering experience
• Hands‑on experience in cashier duties
• Attention to cleanliness and safety
• Patience and customer-oriented approach
• Excellent people skills with a friendly attitude
• Responsible and trustworthy
• High school diploma is a plus but not required