Pool Server

Hawks Cay Resort; Marathon (FL); On-site; USD 17,000 - 25,000; Full time

Job summary

Hawks Cay Resort in Marathon, FL is seeking an experienced Server to take and deliver orders, greet guests, and ensure a positive dining experience.

You’ll manage table setup, present menus, advise on selections, and coordinate with kitchen and bar staff while maintaining high standards of cleanliness and friendly service. This role emphasizes reliability, teamwork, and a welcoming attitude as part of our food and beverage team.

Qualifications

• Experience as a server in a restaurant setting.
• Cashier duties experience.
• Focus on cleanliness and safety.
• Patient and customer-oriented approach.
• Excellent people skills with a friendly attitude.
• Reliable and trustworthy.

Responsibilities

• Prepare restaurant tables with sanitation and order.
• Attend to customers upon entrance.
• Present menus and help customers select food/drinks.
• Take and serve orders.
• Answer questions or recommend items.
• Collaborate with other servers and kitchen/bar staff.
• Handle complaints with a positive attitude.
• Process bills and accept payment.

Skills

Restaurant experience

Cashier duties

Cleanliness focus

Customer-oriented approach

People skills

Reliability

Education

High school diploma preferred

Job description

We are looking for an experienced Server to take and deliver orders. You’ll be the face of our restaurant and responsible for our customers’ experiences. Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. You need to be quick on your feet (literally and metaphorically) and have a polite and friendly attitude. If you enjoy talking to people and thrive in a fast-paced workplace, we’d like to meet you.

Responsibilities

• Prepare restaurant tables with special attention to sanitation and order
• Attend to customers upon entrance
• Present restaurant menus and help customers select food/beverages
• Take and serve orders
• Answer questions or make recommendations for complementary products
• Collaborate with other restaurant servers and kitchen/bar staff
• Deal with complaints or problems with a positive attitude
• Issue bills and accept payment

Requirements and skills

• Proven restaurant serving or waitering experience
• Hands-on experience in cashier duties
• Attention to cleanliness and safety
• Patience and customer-oriented approach
• Excellent people skills with a friendly attitude
• Responsible and trustworthy
• High school diploma is a plus but not required