PM Team Member (5600 W.)

Cafe Zupas; West Valley City (UT); On-site; USD 24,000 - 32,000; Full time

Benefits offered by this job

Free house-made meal with shifts

Growth opportunities

Flexible schedules

50% off food

Job summary

Café Zupas is hiring Team Members in Utah for daytime/evening shifts. The role offers growth through hundreds of leadership positions and a defined career path, with six raises in the first year. Enjoy Sundays off and a free house-made meal with every shift.

Training and a fast-paced, friendly environment help you thrive. No experience is required for entry-level applicants. Flexible schedules, including part-time and full-time shifts, are available as the company continues to expand across

Qualifications

• Customer service experience or willingness to learn on-the-job.
• Able to work in a fast-paced restaurant environment.
• Strong communication and guest service skills.
• Positive, energetic attitude and reliability.

Responsibilities

• Prepare house-made dishes on the line.
• Ring up and checkout orders.
• Create real connections with guests.
• Be kind and helpful to teammates and guests.

Skills

Customer service

Teamwork

Positive attitude

Fast-paced environment

Education

High school diploma or equivalent

Tools

POS system

Job description

Team Member – 6 Raises Your First Year & No Sundays/Late Nights

• Eligible for 6 Raises in 1st Year
• No Sundays, Early Mornings, or Late Nights
• Free house-made, high-quality meal with every shift worked
• 100’s of Leadership Positions Available to Grow Into

Sound too good to be true? Our team members know exactly when and how to get their next promotion and raise. Every team member has a defined career path that they control. It's just one example of many that make Café Zupas the best place to work!

To learn more, visit: https://cafezupas.zenapply.com/apply#!/culture

At Café Zupas, we like to say it's slow food served fast. Our house-made and globally-inspired soups, salads, sandwiches, and desserts are made with real, whole food that is prepared daily on-site, in-site in our kitchens. We believe our team's hospitality is the key to what makes our concept so incredible.

How We Nourish The Good Life:

• Growing brand [yes, that means growth for you too!]
• Personalized schedules (part-time and full-time shifts available)
• "Foodie" training program with established raises
• 50% off food while you're working
• No grease, grills or fryers
• Sundays are for you [we're closed]
• Fun culture of positivity and gratitude
• Modern, energetic environment

Life as a Daytime/Evening Team Member:

• No experience needed!
• Prepare our house-made dishes on the line
• Ring up and checkout orders
• Create real connections with our guests
• Be good to others. Be good to yourself!

Is it a fit? We're looking for a team member that is:

• Available to work at least three to four shifts a week, including one Friday or Saturday
• Enthusiastic, positive, and patient
• Growth minded, driven, and detail-oriented
• Learns quickly in a fast-paced environment

Become part of a collaborative group that values teamwork above all else.As a company, we continue to innovate, challenge the norm in the restaurant space and create a place where our team and guests feel energized.

We opened our first location back in 2004.Today we have over 85 kitchens across 8 states and are continuing to quickly join more communities each year. Become part of the adventure today! At Café Zupas, we like to say it's slow food served fast. Our house-made and globally-inspired soups, salads, sandwiches, and desserts are made with real, whole food that is prepared daily on-site, in-site in our kitchens. We believe our team's hospitality is the key to what makes our concept so incredible.