PM Food Server

Spirehotels

Birmingham (AL)

On-site

USD 25,000 - 35,000

Full time

14 days+

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Job summary

Spirehotels in Birmingham, Alabama, is seeking a dedicated Food Server to join their Food & Beverage team. The ideal candidate will provide excellent guest service, taking and delivering food and beverage orders with enthusiasm. Responsibilities include ensuring cleanliness and organization in the restaurant and monitoring inventory levels.

A high school diploma or equivalent is required along with a minimum of 1 year of server experience. This is an excellent opportunity to excel in a fast-paced environment while being part of a dynamic team.

Qualifications

  • Must have a high school diploma or its equivalent.
  • Minimum of 1 year Server experience in a similar role.
  • Food Handlers Certification required.

Responsibilities

  • Deliver best-in-class service to guests.
  • Take and deliver food and beverage orders.
  • Maintain organization of the restaurant.
  • Monitor inventory levels to prevent shortages.
  • Ensure cleanliness and sanitation.

Skills

Guest service
Team collaboration
Payment processing
Inventory management

Education

High school diploma or equivalent

Job description

Join our dynamic Food & Beverage team and play a crucial role in elevating our hotel's restaurant and outlet services! Food Servers are essential to the success of the restaurant team and will provide outstanding guest service, from taking orders to delivering food and beverages with a smile. We value friendly, courteous, and professional interactions, ensuring our guests leave with a memorable experience. If you're committed to excellence and thrive in a fast-paced environment, we want you on our team.

Essential Job Functions
  • Deliver best-in-class service to our guests with engagement and thoughtfulness
  • Take and deliver guests' food and beverage orders with enthusiasm, regularly revisit table to ensure beverages are filled and ensure guest satisfaction
  • Generate checks through PMS and receive payments efficiently for each guest
  • Maintain daily organization of the restaurant, ensuring all condiments and supplies are replenished
  • Monitor inventory levels to prevent stock shortages
  • Ensure cleanliness, sanitation, and optimal functionality of all restaurant and service workstations
Physical Demands
  • Kneel, stoop, grasp, lift and carry, and transport 50–75 lbs
  • Work most of the shift standing and moving about in the restaurants and kitchen areas
Qualifications
Education
  • High school diploma or its equivalent
Experience
  • Minimum of 1 year Server experience in a similar role, size of operation preferred
  • Food Handlers Certification required

Spire Hospitality, LLC is an Equal Opportunity Employer, including disability and veterans

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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