PM Cook - Healthcare Facility

The Waters of Dillsboro Ross Inc; Northern (KY); Hybrid; USD 32,000 - 46,000; Full time

Job summary

The Waters of Dillsboro Ross Inc is seeking a PM Cook - Healthcare Facility Food Service Worker to join our senior care team. You will prepare and serve meals for residents, ensuring quality and presentation aligns with established standards.

This full-time role involves PM shifts, with evenings and weekends as needed; part-time PM Cook positions are also available. A passion for good service and experience in food service are preferred. The facility emphasizes teamwork and patient-centered care.

Qualifications

• Experience as a Cook or in a related role as a Food Service Worker.
• Excellent teamwork and communication with coworkers.
• Ability to lift and stand for extended periods.

Responsibilities

• Prepare and cook a variety of meals and dishes according to established recipes and presentation standards.
• Maintain a clean and organized kitchen environment, adhering to safety and sanitation protocols.
• Work collaboratively with other kitchen staff to ensure efficient and effective meal service.
• Maintain accurate inventory records and order supplies as needed.
• Participate in menu planning and development to meet patient and resident needs.

Skills

Cook experience

Teamwork

Physical stamina

Food service operations

Job description

PM Cook - Healthcare Facility Food Service Worker

As a key member of our senior care team, you will play a vital role in preparing and serving delicious meals to our residents. If you have experience as a Cook with a passion for providing a good service experience, we encourage you to apply for this rewarding opportunity at our healthcare facility - The Waters of Dillsboro.

Cook Responsibilities:

• Prepare and cook a variety of meals and dishes according to established recipes and presentation standards

• Maintain a clean and organized kitchen environment, adhering to all safety and sanitation protocols

• Work collaboratively with other kitchen staff to ensure efficient and effective meal service

• Maintain accurate inventory records and order supplies as needed

• Participate in menu planning and development, ensuring that patient and resident needs are met

• Experience as a Cook or in a related role as a Food Service Worker

Cook Requirements:

• Ability to work in a fast-paced environment, maintaining quality standards

• Excellent teamwork skills and communication with coworkers

• Ability to lift and stand for extended periods

Work Environment:

• This is a full time position with shift schedules, including evenings, and weekends as needed; however, we also have part time positions for PM Cook as well.