Plant Supervisor (Bakery)- 3rd Shift

Palermo Villa, Inc.

Milwaukee (WI)

On-site

USD 65,000 - 90,000

Full time

3 days ago
Be an early applicant
Application generator

Don’t send a generic resume — generate a resume and cover letter tailored to this exact role.

Get past ATS filters

Benefits offered by this job

Paid Time Off
Floating Holiday
401(k) & Roth with company match
Medical, Dental & Vision insurance
Daily Pay
Collaborative culture

Job summary

Palermo Villa, Inc. is seeking a Bakery Supervisor at our West Milwaukee facility to lead daily operations, coach staff, and drive safety, quality, and efficiency on a 3rd shift. You will develop employees, monitor performance, and ensure seamless production flow in a fast-paced environment.

We offer opportunities for leadership growth, a comprehensive benefits package, and a collaborative culture that values accountability and innovation.

Qualifications

  • High School Diploma or GED required.
  • 5+ years of manufacturing experience, preferably in bakery or food production.
  • 3+ years of leadership or supervisory experience.
  • Demonstrated ability to coach employees, drive accountability, and achieve operational goals.
  • Basic computer proficiency, including Microsoft Office.

Responsibilities

  • Lead daily bakery operations to hit production, quality, safety, and efficiency goals.
  • Coach and develop bakery associates with ongoing feedback.
  • Set clear expectations and drive accountability for performance.
  • Support onboarding, training, and development initiatives.
  • Address attendance and performance concerns with HR.
  • Monitor staffing levels and coordinate resources.
  • Ensure compliance with food safety, GMP, USDA, BRC, and safety rules.
  • Collaborate with Quality, Maintenance, Warehouse, Sanitation to resolve issues.
  • Participate in continuous improvement to boost safety, quality, delivery, and cost.
  • Foster an engaged, team-oriented culture aligned with Palermo's values.

Skills

Leadership
Coaching
Problem solving
Computer literacy

Education

High School Diploma or GED

Tools

Microsoft Office

Job description

  • On-site
  • Full-Time
  • Requisition #: PLANT001237
Description

Are you a leader who enjoys developing others while delivering exceptional operational results?

  • Do you thrive in fast-paced environments where no two days are exactly alike?
  • Are you energized by coaching employees, solving problems, and helping teams achieve ambitious goals?
  • Do you believe safety, quality, and accountability are essential to building a high-performing culture?

If so, Palermo's Pizza may have the opportunity you've been looking for.

Who you’ll work for...

While most companies that sell Pizza have no real connection to Italy, Palermo's passion for food and family reaches all the way back to the country where Pizza was born. "Papa Palermo" carried cherished family recipes from Sicily to America, and that entrepreneurial spirit continues today.

As a family-owned company, we're committed to quality, innovation, and continuous improvement. As a Bakery Supervisor, you'll play a key role in leading bakery operations, developing employees, driving performance, and creating an environment where people can do their best work.

  • Opportunities for leadership development and career advancement
  • Paid Time Off and Floating Holiday of your choice
  • 401(k) & Roth with company match and fully vested on the 1st of the month after hire
  • Medical, Dental, and Vision insurance starting on the 1st of the month after hire
  • Daily Pay
  • Collaborative culture focused on teamwork, accountability, and innovation
Where you'll work...

Located at our West Milwaukee manufacturing facility, you'll spend the majority of your time on the production floor supporting employees, monitoring performance, resolving challenges, and ensuring the safe and efficient execution of daily bakery operations.

When you'll work...

This is a full-time salaried leadership position primarily supporting 3rd shift. Schedule flexibility is required to support a 24/7 manufacturing operation, including regular 10–12 hour shifts, weekends, or off-shift support as business needs dictate.

What you'll do...
  • Lead daily bakery operations to achieve production, quality, safety, and efficiency goals
  • Coach, develop, and provide ongoing feedback to bakery associates
  • Establish clear expectations and drive accountability for performance
  • Support employee onboarding, training, and development initiatives
  • Address attendance, behavioral, and performance concerns in partnership with Human Resources
  • Monitor staffing levels and coordinate resources to support operational needs
  • Ensure compliance with food safety, GMP, USDA, BRC, and workplace safety requirements
  • Partner with Quality, Maintenance, Warehouse, Sanitation, and other departments to resolve issues and improve performance
  • Participate in continuous improvement initiatives that enhance safety, quality, delivery, and cost performance
  • Foster an engaged, team-oriented culture aligned with Palermo's values
Required Qualifications
  • High School Diploma or GED
  • 5+ years of manufacturing experience, preferably in bakery or food production
  • 3+ year of leadership or supervisory experience in a production environment
  • Demonstrated ability to coach employees, drive accountability, and achieve operational goals
  • Basic computer proficiency, including Microsoft Office
Preferred Qualifications
  • Experience in frozen food manufacturing
  • Post-secondary education in leadership, business, or a related field
  • Bilingual English/Spanish skills
  • Experience working in USDA, OSHA, GMP, and BRC regulated environments
  • Experience supporting continuous improvement initiatives
Why you'll succeed...

You understand that strong operational performance starts with strong leadership. You enjoy developing people, solving problems, and balancing employee needs with the demands of a fast-paced manufacturing environment.

You'll be successful if you:

  • Build engaged teams that understand expectations and consistently deliver results
  • Coach employees through feedback, recognition, and development opportunities
  • Create a culture of accountability, teamwork, and mutual respect
  • Partner effectively across departments to resolve challenges and improve performance
  • Demonstrate sound judgment, resilience, and adaptability in a dynamic environment

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Plant Supervisor (Bakery)
Plant Supervisor (Bakery)

Palermo Villa, Inc. • Milwaukee (WI)

On-site
USD 60,000 - 80,000
Paid time off
Floating holiday
401(k) & Roth with company match
+2
Plant Supervisor (Bakery)- 3rd Shift
Plant Supervisor (Bakery)- 3rd Shift

Palermo's Pizza • Milwaukee (WI)

On-site
USD 65,000 - 90,000
20 free pizzas per month
Opportunities for leadership developm­
Paid Time Off and Floating Holiday
+4
Plant Supervisor (Bakery)
Plant Supervisor (Bakery)

Palermo's Pizza • Milwaukee (WI)

On-site
USD 65,000 - 85,000
20 free Pizzas per month
Career advancement opportunities
Paid Time Off
+4
Bakery Lead (3rd Shift)
Bakery Lead (3rd Shift)

Palermo Villa, Inc. • Milwaukee (WI)

On-site
USD 42,000 - 64,000
Competitive pay
Medical/Dental/Vision insurance
401(k) with company match
+4
Bakery Manager
Bakery Manager

Palermo Villa, Inc. • Milwaukee (WI)

On-site
USD 90,000 - 120,000
Bakery Lead (3rd Shift)
Bakery Lead (3rd Shift)

Palermo's Pizza • Milwaukee (WI)

On-site
USD 42,000 - 60,000
Competitive pay
Medical, dental, and vision insurance
401(k) with company match
+5
Director of Bakery Operations
Director of Bakery Operations

Palermo's Pizza • Milwaukee (WI)

On-site
USD 75,000 - 95,000
20 free pizzas per month
Medical, dental, vision insurance
Paid time off
+2
Director of Bakery Operations
Director of Bakery Operations

Palermo Villa, Inc. • Milwaukee (WI)

On-site
USD 85,000 - 105,000
Medical, dental, vision insurance
401(k) with company match
Paid time off
+1
Director of Plant Operations
Director of Plant Operations

Palermo Villa, Inc. • Milwaukee (WI)

On-site
USD 120,000 - 180,000
Medical, dental, vision benefits
401(k) & Roth with company match
Leadership development programs
+1
Machine Operator A (3rd Shift)
Machine Operator A (3rd Shift)

Palermo Villa, Inc. • Milwaukee (WI)

On-site
USD 25,000 - 33,000
Competitive pay with overtime
Benefits starting the 1st of the month
401(k) & Roth with company match
+2