Pizza Specialist

Pizzas & Cream

South Charleston (WV)

Sur place

USD 14 000 - 19 000

Plein temps

14 jours+

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Avantages offerts par ce poste

Shared tip pool
Flexible scheduling
Cross-training opportunities
Opportunity to advance to Shift Lead

Résumé du poste

Pizzas & Cream in South Charleston, WV is hiring Pizza Specialists for a brand-new second location opening July 2026. You’ll learn pizza production from hand-tossing dough to finishing pizzas fresh from our wood-fired oven.

No experience is required—we’ll train you. You’ll work as part of a team, stay reliable and punctual, and be able to stand for extended periods and lift up to 30 lbs. Evenings, weekends, and some holidays are available.

Qualifications

  • Training provided; no prior experience required.
  • Must be reliable and punctual.
  • Ability to work at multiple stations and lift up to 30 lbs.
  • Food handler's permit or willingness to obtain one.

Responsabilités

  • Hand-toss dough and build pizzas at topping stations.
  • Operate wood-fired oven and finish pizzas for pickup.
  • Assist with ice cream service during slower periods.
  • Maintain clean, organized workstation and follow safety standards.
  • Work as part of a team during busy dinner rushes.

Connaissances

Reliable and punctual
Team player
Able to work in fast-paced environment
Food handler's permit or willingness

Description du poste

About Pizzas & Cream

Pizzas & Cream has been a beloved part of the West Virginia community since March 2015. What started as a backyard wood-fired oven experiment on our family farm has grown into a thriving restaurant known for handcrafted pizzas and homemade ice cream made with real ingredients and real care. We are now opening a brand-new second location in South Charleston July 2026, and we are looking for the right team members to help us bring that same community spirit to a new home.

The Role

As a Pizza Specialist, you'll be trained on all aspects of our pizza production process — from hand-tossing dough to finishing pizzas fresh from our wood-fired rotating oven. You'll work at different stations based on how busy we are, and you may help with ice cream service during slower periods. We'll train you on everything.

Key Responsibilities
  • Hand-toss pizza dough to order
  • Build pizzas at topping stations following recipes
  • Load pizzas into our Marra Forni rotating wood-fired oven
  • Pull finished pizzas and place them on the finishing table
  • Cut pizzas, add final toppings, and coordinate complete orders for pickup
  • Maintain clean and organized workstations
  • Help with ice cream service during slow periods (we'll cross-train you)
  • Work as a team to handle busy dinner rushes
  • Follow food safety and quality standards
What We're Looking For
  • No experience required — we'll train you!
  • Reliable and punctual (this is huge for us)
  • Able to work in a fast-paced environment
  • Team player with a positive attitude
  • Availability to work evenings, weekends, and some holidays
  • Ability to stand for extended periods and lift up to 30 lbs
  • Food handler's permit (or willing to obtain one)
Compensation & Benefits
  • $12/hour
  • Shared tip pool participation
  • Full-time and part-time positions available
  • Flexible scheduling where possible
  • Cross-training opportunities
  • Potential to advance to Shift Lead for strong performers
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