Pizza Patron General Manager - Lead the Way!

San Antonio Wings Llc; Brownsville (TX); On-site; USD 55,000 - 60,000; Full time

Benefits offered by this job

Health Insurance

Retirement Plan

Free On-Shift Meals

Holidays off (Christmas, Thanksgiving,

8-Week Training Program

Annual Performance Review

Flexible Work-Life Balance

Job summary

Pizza Patrón in Brownsville, TX is seeking a General Manager to lead a fast-casual kitchen and front-of-house team. This hands-on role requires guiding daily operations and delivering guest satisfaction.

You will manage a team, oversee quality, training, scheduling, and financial performance, with an emphasis on food quality and a strong guest experience. Competitive salary and benefits offered.

Job description

Pizza Patron General Manager - Lead the Way!

Pizza Patron Employees Full Time Office and Salaried Brownsville, TX, US

2 days ago Requisition ID: 9234

Salary Range: $55,000.00 To $60,000.00 Annually

THIS IS WHERE FRESH LIVES, because we take pride in our made to order pizza and fresh daily made dough.

We are a company of passionate restaurant professionals who are enthusiastic about our guests and the culture our food embodies.

We are Actively seeking a General Manager to advance their career!

Are you Patrón enough for this opportunity?

There is no better time to join our Team than now, where pizza is crafted by culture!

Contact us today!

Managers who join our team will enjoy:

• Competitive Salary based on your Experience and Skills
• Annual Review
• 8 Week Hands-On Training Program
• Great work life balance working 50 - 55 hours a week and a 5 -day work week with the opportunity to operate a million dollar a year restaurant!
• Health, Dental and Vision Insurance
• Retirement Plan
• Free 'On Shift' Meals!
• Closed on Christmas, Thanksgiving, and Easter!

Consider joining our Management Team if you are really hungry for success and looking to grow your career at the ground level with a unique, fast casual restaurant.

Management roles at Pizza Patrón are different from other restaurants:

• Our Management Team leads the crew members from a “100 % hands on” position within the kitchen area of the restaurant.
• This allows our Managers to provide the highest level of guest satisfaction and service.
• A healthy work/life balance.
• Requires interpersonal and leadership skills, combined with boundless enthusiasm.
• We don’t have delivery drivers and make all pizza to order.
• Our managers must have an eye for “consistent” food quality and a clean, spotless, restaurant.
• We look for people who are passionate about food and feel it is essential for success.

****We conduct a thorough Credit and Background Check******

Competitive Salary, Paid Vacation, Health Insurance, Retirement Plan, Free 'On Shift' Meals, Employee Discounts