Pizza Maker6098 307 East Hart Street Suite C

Domino's Franchise

Buffalo (WY)

On-site

USD 13,776 - 20,664

Part time

14 days+
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Benefits offered by this job

Flexible schedule
Meal discounts
Group health insurance (eligibility requirements)

Job summary

A leading pizza franchise in Buffalo, Wyoming, is seeking a Customer Service Representative. The ideal candidate is over 18, available after 3 p.m., and has strong customer service skills. Responsibilities include operating equipment, maintaining store cleanliness, and providing excellent service. This role offers flexible scheduling, systematic training, and opportunities for advancement in a fast-paced environment.

Qualifications

  • Must be over the age of 18.
  • Available to work after 3 p.m.
  • Available to work on weekends.

Responsibilities

  • Operate all equipment and prepare product.
  • Provide excellent customer service.
  • Maintain store cleanliness and adhere to standards.

Skills

Customer service skills
Ability to operate equipment
Ability to communicate verbally
Basic arithmetic skills

Job description

Overview

CUSTOMER SERVICE REPRESENTATIVE

We are actively recruiting individuals seeking jobs during this time. We are seeing an increase in business and the need for more individuals to be a part of our team. Domino's Pizza is the place for you if you want schedules that work with you. Must be 18 years or older and available after 3 p.m.

About the Job

You got game? You got spring in your step? You want the best job in the world with schedules that work with you? We live to beat the rush and make it possible to make, bake or take pizzas during the hungry hours of the day and night, part or full time. You will have time left over for school, hanging with friends, or whatever you choose. If you need a second job for extra cash, Domino’s Pizza is the perfect place for you.

We are searching for qualified customer service reps with personality and people skills. We are growing quickly, and there are many opportunities for advancement if that is what you want, perhaps to management or beyond. Whether it is your hobby, main job, or a supplemental job, we likely have something for you.

Responsibilities
  • Operate all equipment
  • Prepare product to standard specifications
  • Clean equipment and facility daily
  • Work to a schedule
  • Maintain a professional image and adhere to standards
  • Provide excellent customer service
  • Attendance and punctuality; transportation to/from work
  • Store cleanliness
  • Ability to comprehend and give correct written instructions
  • Ability to communicate verbally with customers and co-workers to process orders over the phone and in person
  • Ability to perform basic arithmetic (may use a calculator)
  • Ability to enter information into digital systems using a computer keyboard or touchscreen
Benefits
  • Systematic training and potential management development
  • Flexible schedule
  • Meal discounts
  • Group health insurance (eligibility Requirements)
Work Conditions

Exposure to varying and sometimes adverse weather conditions when removing trash and performing outside tasks. In-store temperatures range from 36 degrees (cooler) to 90 degrees and above. Sudden changes in temperature in work area and outside. Fumes from food odors. Exposure to cornmeal dust. Cramped quarters including walk-in cooler. Hot surfaces/tools up to 500 degrees or higher. Sharp edges and moving mechanical parts.

Temperaments

The ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions.

Physical Requirements

Talking and hearing on telephone; near and mid-range vision for most in-store tasks; depth perception; ability to differentiate between hot and cold surfaces; standing for most tasks; walking short distances; lifting up to 50 pounds for deliveries and ingredient cases stacked to 72" high.

Qualifications
  • Must be over the age of 18
  • Must be available to work after 3 p.m.
  • Must be available to work Saturday or Sunday, or every other weekend
  • All information will be kept confidential according to EEO guidelines
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