Pizza & Dough Master - Fast-Paced Kitchen Pro

Chuck E. Cheese International; Washington (District of Columbia); On-site; USD 22,000 - 23,000; Part time

Benefits offered by this job

Employee meal discounts

401(k) retirement plan

Telemedicine access

Paid holidays

Tuition scholarships

Job summary

CEC Entertainment, LLC is hiring Kitchen workers and Dough Masters to feed the fun at Chuck E. Cheese locations.

This no-fry kitchen role focuses on preparing orders and assisting with dough making for pizzas, salads, and wings, with a fast-paced environment and opportunities to learn our prep routines. Eligible team members can work varied shifts; the company emphasizes safety and teamwork, plus benefits like telemedicine, meal discounts, and a 401(k) plan.

Qualifications

• Must be at least 18 years old (16+ in states allowing work with kitchen equipment).
• Available to work various shifts.
• Enjoy working in a fast-paced kitchen environment.
• Reliable, punctual, and team oriented.
• Able to follow recipes and food preparation procedures.

Responsibilities

• Prepare orders and assist with dough making in a no-fry kitchen.
• Support easy prep for pizzas, salads, and wings.
• Receive deliveries and store products and supplies.
• Help maintain kitchen cleanliness and organization.

Skills

Team oriented

Reliable

Punctual

Follow recipes

Food safety awareness

Shift adaptability

Job description

CEC Entertainment, LLC is hiring Kitchen workers and Dough Masters to feed the fun at Chuck E. Cheese locations.

This no-fry kitchen role focuses on preparing orders and assisting with dough making for pizzas, salads, and wings, with a fast-paced environment and opportunities to learn our prep routines. Eligible team members can work varied shifts; the company emphasizes safety and teamwork, plus benefits like telemedicine, meal discounts, and a 401(k) plan.