Pizza Delivery Pro - Full-Time/Part-Time

Domino's Pizza

Detroit (MI)

On-site

USD 12,742 - 20,664

Full time

14 days+

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Job summary

A pizza delivery company is looking for a Delivery Expert in Detroit. The position is full-time and requires a valid driver's license and a safe driving record. Candidates should have at least 2 years of driving experience and a reliable vehicle. Responsibilities include delivering pizzas to customers and managing paperwork. The role offers a wage range of $9.25 to $15.00 per hour, depending on performance and experience.

Qualifications

  • 2 or more years of driving experience.
  • Background check is required.
  • Clean and good running vehicle.
  • Valid driver's license.
  • At least 18 years old.

Responsibilities

  • Deliver pizzas within a designated delivery area.
  • Complete deliveries safely and efficiently.
  • Manage paperwork at a desk or table.

Skills

Safe driving
Basic math skills
Problem-solving

Job description

Delivery Expert (01036) - 13250 Gratiot Ave.
  • Full-time
  • Job Category Org: Store Delivery Expert
  • DOMINO’S PIZZA DELIVERY DRIVER
    Duties and Requirements
    We have full-time and part-time opening for a Domino’s Pizza Delivery Driver. We want to hire friendly, diligent, and responsible workers to fill delivery jobs across our delivery area. Drivers should display basic math and problem-solving skills. To gain employment with our location, driver applicants must
    -have 2 or more years of driving experience
    -background check is required
    -have a clean and good running vehicle
    -provide insurance and registration of vehicle to be used for delivery
    -provide a valid driver’s license
    -be at least 18 years old
    -be authorized to work in the United States
    -have safe driving record that meets company standards
    Wage:$9.25 to $15.00 / hour

    PHYSICAL REQUIREMENTS, including, but not limited to the following:

    Standing

    Most tasks are performed from a standing position. Walking surfaces include ceramic tile "bricks" with linoleum in some food process areas. Height of work surfaces is between 36" and 48".

    Walking

    For short distances for short durations

    Delivery personnel must travel between the store and delivery vehicle and from the delivery vehicle to the customer's location.

    Sitting

    Paperwork is normally completed in an office at a desk or table

    Lifting

    Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck.

    Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions of up to 3' x 1.5'.

    Cases are usually lifted from floor and stacked onto shelves up to 72" high.

    Carrying

    Large cans, weighing 3 pounds, 7 ounces, are carried from the workstation to storage shelves.

    Occasionally, pizza sauce weighing 30 pounds is carried from the storage room to the front of the store.

    Trays of pizza dough are carried three at a time over short distances, and weigh approximately 12 pounds per tray.

    During delivery, carry pizzas and beverages while performing "walking" and "climbing" duties.

    Pushing

    To move trays which are placed on dollies.

    A stack of trays on a dolly is approximately 24" - 30" and requires a force of up to 7.5 pounds to push.

    Trays may also be pulled.

    Climbing

    Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance.

    During delivery of product, navigation of five or more flights of stairs may be required.

    Stooping/Bending

    Forward bending at the waist is necessary at the pizza assembly station.

    Toe room is present, but workers are unable to flex their knees while standing at this station.

    Duration of this position is approximately 30 - 45 seconds at one time, repeated continuously during the day.

    Forward bending is also present at the front counter and when stocking ingredients.

    Crouching/Squatting

    Performed occasionally to stock shelves and to clean low areas.

    Reaching

    Reaching is performed continuously; up, down and forward.

    Workers reach above 72" occasionally to turn on/off oven controls, change prices on sign, and lift and lower objects to and from shelves.

    Workers reaching down to perform such tasks as scooping cornmeal from a plastic barrel, or washing dishes.

    Workers reach forward when obtaining topping ingredients, cleaning work surfaces, or answering phones.

    Driving

    Deliver pizzas within a designated delivery area. A Team Member may make several deliveries per shift.

    Machines, Tools, Equipment, Work Aids

    Team Members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel.

    Driving Specific Job Duties

    Deliver product by car and then to door of customer.

    Deliver flyers and door hangers.

    Requires

    Valid driver's license with safe driving record meeting company standards.

    Access to insured vehicle which can be used for delivery.

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