Pizza Cook – Westbrook House of Pizza

Ontario Trillium Foundation; Westbrook (ME); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Paid training

Tips included

Full-time & part-time

Employee meals

Opportunities to advance

Job summary

Westbrook House of Pizza in Westbrook, ME is seeking a dependable Pizza Cook to join our kitchen team. No prior restaurant or pizza-making experience is required; we provide paid training and will teach you how to work each station.

We offer a pay range of $15.10-$17 per hour plus typical tips of $2-$3 per hour, with full-time and part-time opportunities, paid training, flexible scheduling, and opportunities to advance within the kitchen.

Qualifications

• Dependability and punctuality required.
• Willingness to learn pizza and kitchen skills.
• Able to stay active in a busy kitchen.
• Comfortable standing for long shifts.

Responsibilities

• Stretch dough and prepare pizzas to standards.
• Make subs, appetizers, fried foods, and other menu items.
• Follow recipes and portioning guidelines.
• Prepare and restock ingredients.
• Operate ovens, fryers, grills, and kitchen equipment safely.
• Keep workstation clean, stocked, and organized.
• Communicate with teammates to keep orders moving.
• Follow food-safety and sanitation procedures.
• Package orders and help other stations when needed.

Skills

Dependable

Punctual

Team player

Willing to learn

Job description

PIZZA COOK - $17-$20+ WITH TIPS

Westbrook House of Pizza is hiring dependable pizza cooks to join our kitchen team. No restaurant or pizza-making experience is needed - we provide paid training and will teach you how to work each station.

PAY & BENEFITS

• $15.10-$17 per hour, based on experience
• Tips typically add another $2-$3 per hour
• Typical total earnings of $17-$20+ per hour
• Paid training
• Flexible scheduling
• Consistent weekly hours
• Full-time and part-time opportunities
• Employee meals and discounts
• Opportunities to advance

Many of our kitchen leads and supervisors started in entry-level positions and learned on the job!

WHAT YOU'LL LEARN AND DO

• Stretch dough and prepare pizzas to our standards
• Make subs, appetizers, fried foods, and other menu items
• Follow recipes and portioning guidelines
• Prepare and restock ingredients
• Safely operate ovens, fryers, grills, and kitchen equipment
• Keep your workstation clean, stocked, and organized
• Communicate with teammates to keep orders moving
• Follow food-safety and sanitation procedures
• Package orders and help other stations when needed

YOU'LL BE A GREAT FIT IF YOU ARE

• Dependable, punctual, and ready to work
• Interested in learning pizza and kitchen skills
• Comfortable staying active in a busy kitchen
• Able to follow recipes and instructions consistently
• Focused on food quality and cleanliness
• Calm, organized, and helpful during busy periods
• Comfortable standing throughout your shift
• A supportive and dependable teammate

Previous restaurant experience is helpful, but it is not required.

SCHEDULE OPTIONS

• Day, evening, and weekend shifts available
• Flexible schedules for full-time and part-time employees
• Consistent weekly hours available

WHY JOIN OUR TEAM?

Westbrook House of Pizza is a locally owned, restaurant. We provide paid training, steady hours, a supportive workplace, and opportunities to advance into kitchen-lead and shift-leader positions.

If you enjoy staying busy, working with a team, and taking pride in the food you prepare, we would love to meet you.