Pizza Cook (Ovens/Expo)

Pizza Perfect, Inc.; Nashville (TN); On-site; USD 24,796 - 30,307; Full time

Benefits offered by this job

50% off meals

Flexible schedules

Health insurance contribution

2 weeks paid vacation for supervisor

Job summary

Pizza Perfect Hillsboro Village is hiring a full-time Restaurant Cook in the Nashville, TN area. You will perform food prep duties and help keep the kitchen running smoothly, with a pay range of $18-$22 per hour based on experience.

The role offers flexible schedules and benefits including 50% meals, health insurance contributions for full-time staff, and opportunities for advancement. Duties include food prep, memorizing menu items, following standard recipes, and safe operation of kitchen

Qualifications

• 1 year or more of experience cooking at a single location.
• Knowledge about kitchen equipment and cooking techniques.

Responsibilities

• Prepare food and memorize menu items following standard recipes.
• Follow recipes and accommodate special diet orders.
• Operate all kitchen equipment safely and efficiently.
• Maintain a clean, well-functioning kitchen and ensure appliances work.
• Contribute to high-quality food and guest satisfaction.

Skills

Team player

Dependable

Detail oriented

Pride in work

Respectful

Job description

About the Job:

Pizza Perfect Hillsboro Village is currently hiring for a full-time Restaurant Cook to perform food prep duties and keep the kitchen area functioning smoothly in the Nashville, TN area. This food prep position earns a competitive wage of $18 - $22 per hour, depending on experience.

In addition to competitive pay and our exceptional culture, we offer our Restaurant Cooks the following benefits:

• 50% off meals at any of our restaurants.
• Flexible schedules.
• Full-time employees are eligible for 50% company contribution towards health insurance.
• Our supervisor is supplied 2 weeks' paid vacation and advancement opportunities.

DAY-TO-DAY:

• This food prep position offers stable, part-time work and various shift options during the hours of 9 am - 10 pm, Monday - Sunday.
• As a Restaurant Cook, you play an important part in our company's ability to serve high-quality food to our guests.
• Some of your daily duties include preparing food, memorizing menu items, following standard recipes, and making special diet orders.
• Additionally, you operate all kitchen equipment in a safe and efficient manner.
• Your detail-oriented nature helps you perform with the highest quality standards.
• You also maintain a well-functioning kitchen environment by keeping things clean and making sure kitchen appliances are working correctly.
• As a crucial part of the team, you find great fulfillment in making good food and contributing to our company's success!

OUR IDEAL RESTAURANT COOK:

• Career-minded - Looking for more than just a job.
• Dependable - Reliable, shows up on time and prepared.
• Takes pride in your work - Pays close attention to detail and goes above and beyond.
• Team player - Works well with others.
• Respectful - Treats others with kindness and dignity.

REQUIREMENTS FOR A RESTAURANT COOK:

• 1 year or more of experience cooking at a single location.
• Knowledge about kitchen equipment and cooking techniques.

Location: 37212

About Pizza Perfect:

As an independently owned restaurant, Pizza Perfect makes handmade pies comprised of fresh ingredients and baked to order in our gas-fired ovens. Consistently serving quality food since 1983, we've been regularly voted the "Best Pizza" in Nashville. We not only provide exceptional customer service and high-quality food, but we also provide opportunities to give back to the community. Whether through food donations, silent auctions, donations, or sponsorships, we actively take a supportive role within the community that has brought us so much success. Our ability to serve both our customers and community can be attributed to our amazing food service team. This is why we provide competitive compensation, great perks, and supportive company culture. Additionally, we are excited to open new restaurants and provide growth opportunities by promoting from within.