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PitfirePizza in Los Angeles is seeking a Line Cook to join our scratch kitchen team. Ideal candidates have 1-2 years of line cook experience and are committed to recipe adherence, food safety, and consistent quality while delivering great guest experiences.
This role offers competitive wages plus tips, a benefits package, opportunities for professional development, and a lively, inclusive work environment with a focus on seasonal menus and craft beverages.
PitfirePizza is acompanyuniquely designed, entrepreneurially managed wood-fired pizza joints. We offer thoughtful, seasonal, and chef-driven food. Our menus change with the seasons and are offered at a reasonable price. Pitfireoffers a carefully curated craft beer and cocktail program and a small but mighty wine list. We listen to good music, encourage our staff to be individuals and express their style, make our own dough, and proudly hand stretch each pizza. We are driven by hospitality, art, and being a positive force in the community.
We’re looking for a Line Cook to join our team! The ideal candidate is passionate about creating great guest experiences and works in an organized, consistent, and efficient manner in the kitchen.
Want a piece of this pie?
Follow us on Instagram: @pitfirepizza
Pitfire Pizza is an EEO Employer. We will consider for employment all qualified Applicants, including those with Criminal Histories, in a manner consistent with the requirements of applicable state and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance.
American Gonzo Restaurantsoperates20+ locations across Southern California, including Superba, American Beauty, TheWin~Dow, andPitfirePizza. Each concept is chef-driven, community-focused, and led by passionate hospitality professionals.
The pay range for this role is:
20 - 24 USD per hour (PitFire - Westwood)