Perishable Manager

Stop & Shop

Fairfield (CT)

On-site

USD 65,000 - 97,000

Full time

14 days+
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Benefits offered by this job

Comprehensive benefits
Associate discounts
Career growth opportunities

Job summary

Stop & Shop in Fairfield, CT is seeking a highly motivated Perishable Manager to oversee Meat, Seafood, Deli, Florist, Produce and Bake Shop operations. You will lead department teams, drive sales and ensure safety and sanitation standards.

The role requires 1–3 years of supervisory experience in retail grocery, a Bachelor’s degree preferred, strong leadership and communication skills, and the ability to work weekends and holidays.

Qualifications

  • 1–3 years of supervisory or leadership experience in retail grocery.
  • Strong leadership and management skills to inspire teams to achieve goals.
  • Excellent interpersonal and communication skills for customers and colleagues.
  • Knowledge of Produce, Meat, Seafood, Deli, Floral and Bakeshop operations preferred.

Responsibilities

  • Oversee daily operations of Meat, Seafood, Deli, Florist, Produce and Bake Shop.
  • Ensure departments meet or exceed sales and profit targets.
  • Maintain sanitation and safety in all departments.
  • Train and evaluate perishable department team members.
  • Manage labor relations and resolve employee issues effectively.
  • Monitor inventory levels and control labor costs.
  • Deliver best-in-class customer service and service standards.

Skills

Supervisory experience
Leadership
Communication
Retail grocery knowledge

Education

Bachelor's degree in Business Administration / Retail Management

Job description

Category/Area of Expertise: Retail Operations
Job Requisition: 554356
Address: USA-CT-Fairfield-1160 Kings Highway Cut-off
Store Code: Human Resources - Brands (5148912)

Here at Stop & Shop, we've been serving our customers and neighborhoods for more than a century. A lot has changed in that time, but one thing hasn't: Stop & Shop is a place where everyone can thrive and feel like they're part of family.

Our more than 50,000 associates enjoy competitive salaries, comprehensive benefits and discounts to support professional and personal journeys and flexibility that fits their lives.

We invite you to pull up a seat and discover the ways you can make an impact. There's always room at our table!

As a leader in the retail grocery industry, we are committed to feeding all the important moments in our customers' lives. We are seeking a highly motivated and results-oriented Perishable Manager to oversee the daily operations of Meat, Seafood, Deli, Florist, Produce, and Bake Shop departments.

What we ask of you:
Department Management:
  • Oversee the daily operations of the Meat, Seafood, Deli, Florist, Produce, and Bake Shop
  • Ensure departments meet or exceed sales and profit targets
  • Maintain high standards of sanitation and safety, ensuring compliance with all regulations
People Development and Diversity:
  • Direct, oversee, and evaluate the training of all perishable department team members
  • Monitor and evaluate associate performance, implementing action plans to support professional growth
  • Foster a culture of diversity and inclusion within the team
  • Control turnover by fostering a positive work environment
Labor Relations:
  • Manage labor relations to ensure compliance with company policies and labor laws
  • Address and resolve employee issues and grievances in a timely and effective manner
Customer Service Excellence:
  • Cultivate a culture of excellence in customer service, providing best-in-class service
  • Ensure all team members are trained to deliver exceptional customer service
Operational Efficiency:
  • Coach and provide feedback for efficient operations to better control labor costs
  • Implement and oversee action plans to improve department performance
  • Monitor inventory levels and ensure accurate stock management
Compliance and Safety:
  • Ensure all departments comply with company policies and regulatory requirements
  • Conduct regular safety audits and training sessions
  • Maintain a clean and safe working environment for all associates
What you bring to the table:
  • 1-3 years of supervisory or leadership experience, preferably in retail grocery with knowledge of Produce, Meat, Seafood, Deli, Floral and Bakeshop
  • Bachelor's degree in Business Administration, Retail Management, or related field (preferred) or equivalent years of work experience
  • Highly motivated, results-oriented, and a self-starter with a proven track record of success
  • Strong ability to influence and communicate effectively across different functions
  • Excellent multitasking skills, with the ability to prioritize and manage multiple responsibilities simultaneously
  • Demonstrated leadership and management skills, inspiring and guiding teams to achieve goals
  • Exceptional interpersonal and communication skills, with the ability to effectively interact with customers, team members, and stakeholders
  • High level of customer service skills, with a genuine passion for exceeding customer expectations
  • Creative and strategic thinking abilities to drive innovation and continuous improvement
  • Effective organizational and time management skills to ensure efficient operations
  • Ability to work flexible hours, including weekends and holidays
What we bring to the table:
  • Culture committed to celebrating diverse backgrounds and experiences
  • Comprehensive benefits
  • Opportunities for professional development and career growth
  • Associate discounts
  • Team of associates dedicated to serving our local customers and supporting our communities

The salary range for this position is $64,800-$97,200 and will be commensurate with background, experience as well as internal equity. Bonus eligibility: 12.5%.

Stop & Shop is an equal opportunity employer. We comply with all applicable federal, state and local laws. Qualified applicants are considered without regard to sex, race, color, ancestry, national origin, citizenship status, religion, age, marital status (including civil unions), military service, veteran status, pregnancy (including childbirth and related medical conditions), genetic information, sexual orientation, gender identity, legally recognized disability, domestic violence victim status or any other characteristic protected by law.

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