Per Diem Youth Kitchen Cook (8am-6pm)

Covenant House New Jersey; Atlantic City (NJ); On-site; USD 21,264 - 30,285; Part time

Job summary

A non-profit organization in Atlantic City seeks a Cook to provide high-quality food preparation for youth. Responsibilities include preparing meals that meet nutritional needs and health standards, maintaining kitchen cleanliness, and serving food with respect. Candidates should have a NJ Food Handling Certificate and 2-3 years of kitchen experience. This per diem position offers an hourly rate of $18.71 with hours varying based on needs.

Qualifications

• 2-3 years of professional kitchen experience is preferred.
• Knowledge of food preparation equipment and cleaning materials is essential.
• A valid NJ Driving License is required.

Responsibilities

• Prepare daily menu in advance to meet nutritional requirements.
• Ensure compliance with Health Department and USDA regulations.
• Monitor food portions based on the census of youth and staff.
• Maintain cleanliness of kitchen and equipment according to health standards.
• Serve food with respect and kindness.

Skills

Professional kitchen experience

Knowledge of food preparation equipment

Strong interpersonal skills

Ability to work flexible schedule

Education

NJ Food Handling Certificate

Job description

A non-profit organization in Atlantic City seeks a Cook to provide high-quality food preparation for youth. Responsibilities include preparing meals that meet nutritional needs and health standards, maintaining kitchen cleanliness, and serving food with respect. Candidates should have a NJ Food Handling Certificate and 2-3 years of kitchen experience. This per diem position offers an hourly rate of $18.71 with hours varying based on needs.