Per Diem Registered Nutritionist: Patient-Focused Care

Saint Peter's Healthcare System; New Brunswick (NJ); Presencial; USD 55.000 - 83.000; A tiempo parcial

Ventajas ofrecidas por este puesto de trabajo

Health insurance

Free onsite parking

Tuition assistance

Descripción de la vacante

Saint Peter's Healthcare System is seeking a Registered Nutritionist - Per Diem in New Jersey. The role focuses on identifying patients at nutritional risk, delivering focused nutrition assessments across life stages, and formulating nutrition care plans in collaboration with the health care team.

Responsibilities include performing Nutrition Focused Physical Exams, determining calorie and protein needs, and documenting care plans according to established criteria.

Formación

• Master's degree in nutrition or dietetics
• Completion of a supervised dietetic internship
• Successful completion of the Commission on Dietetic Registration exam, or verification for eligibility
• Member of the Academy of Nutrition and Dietetics
• Verbal and written ability to document dietetic practices and collaborate with the health care team
• Registered Dietitian with the CDR certification or verification of internship completion

Responsabilidades

• Identify patients at nutritional risk.
• Provide nutrition assessments for patients across life stages (neonates, pediatrics, adolescents, adults, geriatrics, obstetrics).
• Perform Nutrition Focused Physical Exams to assess nutritional status and malnutrition.
• Determine and document calorie and protein needs per established nutrition care criteria.
• Develop and implement a medical nutrition care plan based on assessment and patient needs across life stages.

Descripción del empleo

Saint Peter's Healthcare System is seeking a Registered Nutritionist - Per Diem in New Jersey. The role focuses on identifying patients at nutritional risk, delivering focused nutrition assessments across life stages, and formulating nutrition care plans in collaboration with the health care team.

Responsibilities include performing Nutrition Focused Physical Exams, determining calorie and protein needs, and documenting care plans according to established criteria.