PATIENT DINING ASSOCIATE (DIETARY AIDE) (FULL TIME)

Compass Group USA

Jackson (MS)

On-site

USD 17,000 - 21,000

Full time

41 hours ago
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Benefits offered by this job

Retirement Plan
Health & Wellness Programs
Medical/Dental/Vision
FSAs

Job summary

Morrison Healthcare, a Compass Group company, is hiring a PATIENT DINING ASSOCIATE (DIETARY AIDE) for a full-time role at Baptist Medical Center in Jackson, MS. You will work on assigned units to assist patients with menu selections, assemble and deliver meals, and ensure accuracy and safety of every tray.

The shift schedule runs from early morning to evening with rotating weekends, and a fixed pay rate of $13.50 per hour.

Qualifications

  • Previous customer service and food service experience required.
  • Ability to read, write and interpret documents in English.
  • Must be able to lift up to 100 pounds and push food carts.

Responsibilities

  • Help patients understand their menu selections and ensure orders meet nutritional requirements.
  • Assemble meals according to patient selections and retrieve trays on schedule.
  • Maintain HACCP guidelines and HIPAA policies; support care teams and dietitians.

Skills

Customer service
Food service experience

Job description

PATIENT DINING ASSOCIATE (DIETARY AIDE) (FULL TIME)
  • We are hiring immediately for a full time PATIENT DINING ASSOCIATE (DIETARY AIDE) position.
  • Location: Baptist Medical Center - 1225 North State Street, Jackson, MS 39202. Note: online applications accepted only.
  • Schedule: Full time schedule. 6:10 am to 6:10 pm, 6:10 am to 1:00 pm, 1:00 pm to 7:30 pm; days may vary. Rotating weekends are included. More details upon interview.
  • Requirement: Previous customer service and food service experience required.
  • Fixed Pay Rate: $13.50 per hour

Make a difference in the lives of people, your community, and yourself. At Morrison Healthcare, a Compass Healthcare company, you’ll join a culture that values caring for people, fostering belonging, and creating moments that truly matter. Here, your work has purpose: to nourish patients, caregivers, and communities while upholding the highest standards of detail, quality, and excellence in every meal served.

For more than 70 years, Morrison has supported leading health systems nationwide with culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.

Job Summary

Patient Dining Associates work on assigned units in a healthcare facility, and provide services that include helping patients make menu selections, assemble, deliver and pick-up their meal trays. They are part of the caregiving team, responsible for patient safety and satisfaction goals by making sure meals are accurate and delivered at the right time and temperature.
Essential Duties and Responsibilities:

  • Help patients understand their menu selections and work with nursing to ensure sure their orders comply with their nutritional requirements or restrictions.
  • Work with the caregivers and culinary team to determine menu alternatives for patients with food allergies and sensitivities; cultural, ethnic and religious preferences; or when a patient inquires about additional selections.
  • Manage tray tickets and assemble meals according to each patient’s menu selection in a timely and accurate manner. Retrieve trays from patient rooms at assigned times.
  • Complies with regulator agency standards, including federal, state and JCAHO. Adhere to facility confidentiality and the patient’s rights policy as outlined in the facility’s Health Insurance Portability and Accountability Act (HIPAA) policies and procedures.
  • Follows Hazard Analysis Critical Control Point (HACCP) guidelines when handling food, cleaning work stations and breaking down patient tray line.
  • Follows facility and department infection control policies and procedures.
  • Assist dietitians, such as helping monitor patients who cannot eat food through their mouth, are on liquid diets or have a specific calorie count to manage.
  • Communicate problems or concerns with patients to appropriate personnel in a timely manner, following department procedures.
  • Complete all daily, weekly or monthly reports as outlined in the Morrison Healthcare policies and procedures.
  • Comply with federal, state and local health and sanitation regulations, as well as department sanitation procedures.
  • Performs other duties assigned.


Qualifications:

  • Ability to read, write and interpret documents in English.
  • Basic computer and mathematical skills.
  • Must be able to occasionally lift or move up to 100 pounds, as well as maneuver and push food delivery carts.

BENEFITS FOR OUR TEAM MEMBERS

  • Full-time and part-time positionsare offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Full-time positions also offerthe following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, or copy/paste the link below for paid time off benefits information.

Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.


Nearest Major Market: Jackson Mississippi
Job Segment: Food Service, Chef, Culinary, Hospitality

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