Pastry Cook

maman | wynwood commissary; Miami (FL); On-site; USD 35,000 - 50,000; Full time

Benefits offered by this job

Competitive salary

Healthcare

Training and learning opportunities

Internal mobility and growth

Job summary

Maman | Wynwood Commissary in Miami is seeking a dedicated Pastry Cook to join their team. The candidate will work closely with the pastry chef, focusing on creating delicious pastries and maintaining a clean and organized kitchen. An ideal applicant will have knowledge of pastry arts, be able to lift 50lbs, and promote a positive team environment. Maman offers competitive salaries, healthcare, training, and growth opportunities within the company. Flexibility to work weekends and holidays is essential.

Qualifications

• Experienced back of house professional.
• Ability to work positively and collaboratively.
• Smart, respectful, upbeat, and friendly.

Responsibilities

• Work alongside the pastry chef.
• Skillfully complete all facets of pastry production.
• Follow guidelines from the pastry chef.

Skills

Pastry arts knowledge

Team collaboration

Adaptability

Efficiency

Ability to lift and move 50lbs

Job description

Overview

Maman is a cafe-bakery-kitchen-event-catering company founded in 2014 by owners Elisa Marshall and Benjamin Sormonte in Soho NYC, focusing on homemade baked goods and comforting foods that bring them back to their own mothers’ cooking and warmth of home. Maman offers delicious food and beverage as well as aesthetically pleasing spaces covered in rustic charm, blue and white ceramics, custom designed cups, and plenty of bunnies and greenery. maman is many things in one but it all stems back to family and the strong family we create within our team. we aim to serve your daily coffee and lunch, cater your next major event, or host the most special occasions in your life.

We’re looking for a Pastry cook to join maman\'s commissary team in Wynwood!

Responsibilities

• Work alongside the pastry chef.
• Bake and create in a specific station.
• Learn the Maman recipes.
• Always keep the kitchen sparkling, no one likes working in a messy place!
• Skillfully complete all facets of Viennoiserie and Pastry production from scaling to mixing, laminating, shaping, baking, decorating.
• Follow the guidelines of the pastry chef as well as DOH rules and company policies.

Qualifications

• You are an experienced back of house professional.
• You have a knowledge of pastry arts and able to lift and move 50lbs.
• You make people feel good, especially your team.
• You work positively and collaboratively to achieve the highest standards of delivery.
• You learn quickly and are able to adapt to maman’s unique culture.
• Smart, respectful, upbeat, friendly, & efficiency oriented.
• Flexible schedule that will include weekends, holidays, and special events. To be determine with the Pastry chef.
• Motivated professional person willing to learn and progress.

Benefits

• Join a fast-growing company committed not just to serving the best cookies & coffees but to building a national brand.
• Competitive salary, healthcare, & sweet perks for always going the extra mile and living our values.
• Training to get you settled into your role, learning opportunities to broaden your skill set & help you thrive at work.
• Great opportunity to progress with maman, internal mobility and growth will be encouraged when possible.

Keep in mind that Maman is growing and developing everyday. We all do a little bit of everything & like to roll our sleeves up and get our hands dirty to help a colleague out.

We are looking for awesome, hard-working people that are all about creating the most memorable experience for every single maman customer.

We use eVerify to confirm U.S. Employment eligibility.