Pastry Chef de Partie

Essential by Christophe; New York (NY); On-site; USD 40,000 - 60,000; Full time

Job summary

An innovative culinary establishment is on the lookout for a talented Pastry Chef de Partie to join their dynamic team. This role is perfect for someone who is passionate about pastry and eager to learn in a fast-paced environment. You will collaborate closely with a Michelin Star Chef to create exquisite desserts while maintaining high standards of presentation and sanitation. If you thrive in a team-oriented setting and are ready to take your pastry skills to the next level, this opportunity is designed for you.

Qualifications

• Passionate about hospitality and pastry with a strong work ethic.
• Self-motivated and highly organized, eager to learn and grow.

Responsibilities

• Work with the pastry team to execute the dessert menu.
• Maintain high standards of food presentation and sanitation.

Skills

Pastry Skills

Organization

Multitasking

Work Ethic

Education

Culinary Degree

Job description

Join to apply for the Pastry Chef de Partie role at Essential by Christophe.

Michelin Star Chef Christophe Bellanca is seeking a dynamic Pastry Cook. The ideal candidate is passionate about hospitality and pastry, self-motivated, highly organized, eager to learn and grow with us, and demonstrates a strong work ethic, sense of urgency, and the ability to multitask in a fast-paced environment.

Responsibilities include working with our pastry team to execute the dessert menu, maintaining high standards of food presentation, sanitation, and adhering to the standards set by our Executive Chef. This involves ingredient production and station mise en place for PM service.

Flexible availability, including weekends, is required.

For more details about Essential by Christophe, please visit this link.