Part-Time Server – Ongoing Recruitment

Legacy Pointe at UCF; Florida; On-site; USD 17,000 - 22,000; Part time

Job summary

Legacy Pointe at UCF is seeking friendly, dependable individuals to join our Dining Services team as Part-Time Servers. This ongoing recruitment posting supports current and future openings, with shifts including lunch 11:00 AM – 3:00 PM and dinner 4:00 PM – 8:00 PM, and weekend/holiday availability.

As a Server, you will greet residents, take meals orders, serve food and beverages, and maintain a clean, welcoming dining room.

Qualifications

• High school diploma or GED preferred.
• Experience in food service, hospitality, or senior living dining is a plus.
• Ability to obtain Food Handler certification within required timeframe.

Responsibilities

• Greet residents and guests warmly, professionally, and respectfully.
• Take accurate meal orders while considering dietary restrictions and resident needs.
• Serve meals and beverages in a courteous, timely, and professional manner.
• Assist residents with dining-related needs, ensuring dignity and safety.
• Set up, clear, clean, and reset dining areas before, during, and after meals.
• Maintain clean and organized dining rooms, stations, and equipment.

Skills

Food service

Hospitality

Customer service

Teamwork

Education

High school diploma or GED

Job description

Schedule: Part-Time | 11:00 AM – 3:00 PM and/or 4:00 PM – 8:00 PM | Weekend and holiday availability required

About Our Mission

At Legacy Pointe at UCF, our mission is grounded in a simple and meaningful purpose: to brighten lives through lifelong enrichment, supported by our partnership with the University of Central Florida. Everything we do is built around that vision. Our community was created on the belief that older adults deserve to live with dignity, connection, opportunity, and joy, every single day.

As a Life Plan Community, we provide a full continuum of care, from independent living to assisted living and memory care, all the way to skilled nursing. Our culture is shaped by hospitality, service, and accountability, and our affiliation with UCF enhances what we offer through lifelong learning, intergenerational opportunities, and innovative programming. Legacy Pointe is a modern, welcoming community where people feel seen, valued, and cared for. Our priority is always our residents' comfort, dignity, and quality of life.

Work That Makes a Difference

Working at Legacy Pointe is deeply meaningful. Each day brings opportunities to make a positive difference in the lives of our residents through friendly service, patience, and compassion.

As a Server, you play an important role in creating a welcoming dining experience. Whether you are greeting residents with a smile, taking meal orders, serving food and beverages, or maintaining a clean and inviting dining room, your work helps residents feel valued and at home. There is purpose here. There is growth here. And there is a place for you at Legacy Pointe.

Position Summary

Legacy Pointe at UCF is continuously seeking friendly, dependable, and hospitality-focused individuals interested in joining our Dining Services team as Part-Time Servers.

This is an ongoing recruitment opportunity. Applications will be considered for current and future part-time openings as staffing needs arise.

The Server plays a key role in creating a positive dining experience for residents by providing friendly, efficient, and professional table service in accordance with Legacy Pointe's hospitality standards.

This position ensures meals are served accurately, safely, and in a timely manner while maintaining a clean, organized, and welcoming dining environment.

The ideal candidate demonstrates patience, professionalism, attention to detail, and a genuine interest in working with older adults.

Schedule and Availability

We are accepting applications from individuals interested in the following part-time shifts:

• Lunch Shift: 11:00 AM – 3:00 PM
• Dinner Shift: 4:00 PM – 8:00 PM
• Weekend and holiday availability is required.
• Specific schedules and available shifts will depend on departmental staffing needs.
• Candidates interested in either or both shifts are encouraged to apply.
• Greet residents and guests warmly, professionally, and respectfully.
• Take accurate meal orders while remaining attentive to dietary restrictions, allergies, food textures, and resident-specific needs.
• Serve meals and beverages in a courteous, timely, and professional manner.
• Assist residents with dining-related needs while maintaining their dignity, comfort, and safety.
• Set up, clear, clean, and reset dining areas before, during, and after meal service.
• Maintain clean and organized dining rooms, service stations, and equipment.
• Follow food handling, sanitation, infection control, and safety procedures.
• Communicate effectively with Dietary staff, Nursing, Concierge, and other departments to support resident needs.
• Report resident concerns, meal refusals, dietary changes, and service-related issues to the appropriate supervisor.
• Demonstrate patience, empathy, and attentiveness when interacting with older adults, including residents with cognitive impairments.
• Assist with dishwashing, food running, bussing, stocking, and other Dining Services responsibilities as needed.
• Assist with special events, catered functions, and community dining activities.
• Safely operate dietary equipment, including beverage machines, warmers, and service carts.
• Demonstrate behaviors that align with Legacy Pointe's core values of Hospitality, Service, and Accountability.

Qualifications and Requirements

• High school diploma or GED preferred.
• Previous experience in food service, hospitality, restaurant service, or senior living dining preferred, but not required.
• Experience working with older adults or in healthcare dining is a plus.
• Ability to obtain Food Handler certification within the required timeframe, if applicable.
• Availability to work part-time lunch and/or dinner shifts.
• Weekend and holiday availability required.
• Friendly, welcoming, and professional attitude.
• Strong communication and customer service skills.
• Ability to multitask in a fast-paced dining environment.
• Ability to follow instructions, safety procedures, and established dining service standards.
• Reliable attendance, punctuality, and a strong work ethic.
• Ability to work cooperatively with team members and assist where needed.
• Ability to stand and walk for extended periods and lift, carry, push, or pull items as required.
• Commitment to maintaining resident dignity, safety, confidentiality, and service excellence.

Join Our Team

At Legacy Pointe at UCF, every team member contributes to creating a welcoming community where residents feel respected, supported, and valued.

Whether you are an experienced Server, a student looking for part-time opportunities, or someone interested in beginning a career in hospitality, we encourage you to apply.

Please Note: This is an ongoing recruitment posting intended to establish a pool of qualified candidates for current and anticipated vacancies. Submission of an application does not guarantee an immediate opening or interview. Qualified applicants may be contacted as opportunities become available.

Important Background Screening Notice: Employment is subject to applicable Florida background screening requirements, including screening through the Care Provider Background Screening Clearinghouse, as required. For information about Florida's screening requirements and processes, visit: https://info.flclearinghouse.com