Part-Time Restaurant Team Member — Guest Service Pro

circlek; San Antonio (TX); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Medical

Dental

Vision

Term Life

AD&D

Matching 401(k)

Tuition Reimbursement

Stock Purchase Plan

Employee Discount Program

Discount Meal Benefit

Wellness Plan

Vacation PTO

Job summary

Circle K is seeking a part-time Restaurant Team Member in San Antonio, Texas. The role involves providing fast, friendly guest service, maintaining a clean environment, preparing and serving foods, and ensuring safety and quality standards are met.

The position requires excellent communication, teamwork, integrity, and a positive attitude, with opportunities to grow within a value-driven company. Responsibilities include cash handling, reporting, and adherence to policies and health codes.

Qualifications

• Excellent communication skills.
• Team player who can work well with others or independently.
• Acts with integrity; keeps commitments.
• Contagious positive attitude.
• Focuses on achieving results while having fun!
• Frequently bend, twist, kneel, squat, stand and walk.
• Occasionally climb ladders and work around hot/cold areas and equipment.

Responsibilities

• Provide excellent guest service in a fast and friendly manner.
• Maintain a clean restaurant environment by cleaning and general housekeeping duties.
• Prepare and serve food items in compliance with Brand, Company, and health regulations.
• Ensure product quality, food safety, and operational standards are met.
• Keep accurate cash, sales, and inventory control records.
• Follow government laws and safety codes.
• Complete incident reports following the 5-minute rule policy.
• Live Circle K values: One Team, Do the Right Thing, Takes Ownership, Play to Win.

Skills

Communication

Team player

Integrity

Positive attitude

Results oriented

Physical stamina

Adaptability

Attention to safety

Job description

Circle K is seeking a part-time Restaurant Team Member in San Antonio, Texas. The role involves providing fast, friendly guest service, maintaining a clean environment, preparing and serving foods, and ensuring safety and quality standards are met.

The position requires excellent communication, teamwork, integrity, and a positive attitude, with opportunities to grow within a value-driven company. Responsibilities include cash handling, reporting, and adherence to policies and health codes.