Part-Time Registered Dietitian — Onsite Healthcare Nutrition

Elior; McKeesport (Allegheny County); On-site; USD 37,000 - 52,000; Part time

Benefits offered by this job

No Late-Night Shifts!

Weekly Pay!

Work/Life Balance!

Licensure & Academy Dues Reimbursement

Employee Referral Program!

And Much More!

Job summary

Elior North America is seeking an experienced Part-Time Registered Dietitian for the John J. Kane Communities in Pittsburgh, PA. You will assess patients’ nutritional needs, initiate interventions, and support quality of life in alignment with resident goals.

The role includes educating the health care team and residents, adhering to practice standards, and collaborating with departments to optimize dining services and nutrition programs. 8 hours weekly at Kane locations.

Qualifications

• Bachelor’s degree in nutrition (prior to 2024) or related field.
• Master’s degree in Nutrition or related field.
• Passed a national examination by the Commission on Dietetic Registration (CDR) or meets eligibility requirements.
• Completes 75 hours of continuing education every five years per CDR guidelines.
• Licensed or certified per state requirements.
• Knowledge of regulation standards for assessments, care planning, and residents’ rights.
• Ability to teach others about nutrition and dietetics.

Responsibilities

• Provide nutritional expertise to the health care team and educate patients/residents, staff, or consultants.
• Follow Academy of Nutrition and Dietetics standards of practice and facility regulatory requirements.
• Collaborate with other departments to set up procedures and policies related to dining and nutrition.
• Participate in ongoing quality improvement programs and reviews.

Skills

Nutrition knowledge

Teaching ability

Interdepartmental collaboration

Regulatory knowledge

Education

Bachelor’s degree in Nutrition

Master’s degree in Nutrition

Job description

Elior North America is seeking an experienced Part-Time Registered Dietitian for the John J. Kane Communities in Pittsburgh, PA. You will assess patients’ nutritional needs, initiate interventions, and support quality of life in alignment with resident goals.

The role includes educating the health care team and residents, adhering to practice standards, and collaborating with departments to optimize dining services and nutrition programs. 8 hours weekly at Kane locations.