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Come join our growing team! Established nine years ago, our company is ready to expand and we need you to make that happen!
This position is PART TIME ON CALL with varies days and times available. Most are afternoon/evening but some are evening/overnight.
Please specify which days/times are best for you. Looking to build several teams.
Ideal candidate can communicate with management, operate independently and with a team, show up as assigned, and strive to make our customers happy. Lazy workers and negative attitudes need not apply.
Commercial kitchen cleaning experience is highly recommended but not required. Mechanical aptitude is helpful as well as attention to detail. MUST BE ABLE TO SHOW UP ON TIME AND WORK EVENINGS AND OVERNIGHT. Must possess integrity to do the right thing, even when no one is watching. Must follow the prescribed training for how we clean.
All training is provided and paid.
The primary responsibility of our Commercial Cleaner is to safely and efficiently provide cleaning for our commercial customers. FiltaClean is a detailed cleaning service utilizing a steam cleaner and approved cleaning supplies designed to meet the current and future deep cleaning demand within the commercial kitchen industry. The nature of the service is to provide on-site detailed cleaning solutions for clients ranging from individual pieces of kitchen equipment to entire kitchen/restaurant facilities and beyond. By providing weekly, monthly, quarterly, bi-annual, or yearly cleaning solutions, Filta offers yet another environmentally friendly kitchen solution for our customers.
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, national origin, disability, or veteran status.
You are applying for work with a franchisee of Filta Environmental Kitchen Solutions, not The Filta Group, Inc. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.