Part-Time Host(ess) at The Wine Grotto

Joella Pure Cosmetics

Plymouth (MI)

On-site

USD 19,000 - 28,000

Part time

2 days ago
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Benefits offered by this job

401k Plan + Company Match
Health Insurance
Paid Time Off
Employee Assistance Program

Job summary

Schulte Hospitality Group at Saint John's Resort seeks a friendly Host for The Wine Grotto. You will greet guests, manage seating, and help create a welcoming dining experience. Part-time hours, flexible scheduling, and a supportive team await you.

Responsibilities include coordinating reservations, inspecting dining areas, handling payments, and ensuring guest satisfaction. Previous hospitality experience is a plus in this dynamic, service-driven environment.

Qualifications

  • High School required.
  • 1 year in a similar role preferred.
  • Strong guest service mindset and teamwork.

Responsibilities

  • Supervise and coordinate restaurant staff to provide fast, courteous service.
  • Schedule dining reservations and arrange special services for diners.
  • Greet and escort guests, provide menus and assist seating.
  • Inspect dining room stations for cleanliness and order.
  • Process guest payments and close out receipts.
  • Perform additional duties as assigned.

Skills

Team player
Multi-tasking
Verbal communication
Guest service
Cash handling
Mathematical skills
Flexible hours

Education

High school diploma

Tools

Cash registers

Job description

Schulte Hospitality Group is seeking a dynamic , service-oriented Host to join our team at The Wine Grotto! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive impact in all we do. We are passionate hoteliers eager to add like-minded people to our rapidly growing team!

What's in it for you? When you join SHG you'll be part of a team committed to an inclusive, employee-focused workplace that is invested in your development . We want you to feel engaged, empowered , and excited to grow with us . After all, we believe our greatest and most valuable asset is our people ! SHG provides a rewarding, fun and flexible work environment, exciting perks , an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including , but not limited to:

Work Today, Get Paid today , with Daily Pay!

Free Tele medicine and Virtual Mental Health care access for All Associates starting day one!

Multiple Health Insurance and Life Insurance options

401 k Plan + Company Match

Paid Time Off

Holiday Pay

Pet Insurance

Employee Assistance Program

Schulte Savings Marketplace Discounts on event tickets , electronics, gym memberships + more!

Our Company: Schulte Hospitality Group is a division of Schulte Companies, a leading third‑party management company with deep, multi‑generational experience in all facets of the hospitality industry. We are a diverse tea m of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries . Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants .

JOB DUTIES AND RESPONSIBILITIES
  • Supervises and coordinates activities of restaurant personnel to provide fast and courteous service to guests
  • Schedules dining reservations and arranges special services for diners
  • Greets and escorts guests, provides menus
  • Inspects dining room serving stations for neatness and cleanliness
  • Collects payments from guests
  • Totals receipts at end of shift
  • Perform various other duties as assigned
EDUCATION AND EXPERIENCE
  • Minimum of High School education
  • Minimum of one (1) year in similar role preferred
KNO WLEDGE, SKILLS AND ABILITIES
  • Team player
  • Ability to multi-task
  • Ability to communicate effectively verbally
  • Ability to exceed expectations of guests and team members
  • Ability to operate available equipment, such as cash registers, calculators, etc.
  • Basic mathematical skills as needed to make change and give refunds
  • Ability to work flexible hours and shifts

* The hiring process may consist of a phone interview, manager(s) interview, drug screen, background check, reference checks, and potential employment assessment. This job description is only intended to provide a general description of the benefits and compensation applicable to this position . Paid Time Off (PTO) is available for eligible associates in accordance with the Company's Paid Time Off policy Specific compensation and benefit details will be discussed during the interview process.

*Schulte Hospitality Group is an Equal Opportunity Employer.

Location

Saint John's Resort-21238

Position Type

Part-time

Compensation Range

17.00/hour

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