Part-Time Fresh Produce Specialist (Flexible Scheduling)

Meijer Inc.

Richmond (VA)

Sur place

USD 17 000 - 22 000

Plein temps

Il y a 4 jours
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Avantages offerts par ce poste

Weekly pay
Scheduling flexibility
Paid parental leave
Paid education assistance
Team member discount
Development programs for advancement
401(k) with company contributions
Paid family care leave
Medical/dental/vision

Résumé du poste

Meijer is hiring a Food Clerk to help create a fresh, welcoming store experience in our Fresh departments. You will connect with customers, share product knowledge, and ensure displays are full, clean, and visually appealing.

You will work across Meat, Seafood, Bakery, Deli, Produce and Grocery, supporting operations with accuracy and a strong safety mindset in a fast-paced environment.

Qualifications

  • Friendly, customer-first mindset is essential.
  • Excellent listening and communication skills.
  • Ability to learn and use store technology.
  • Strong attention to detail and organization.
  • Comfort with physical tasks andstanding for extended periods.

Responsabilités

  • Create a welcoming store experience across Fresh departments.
  • Assist customers with product knowledge and locating items.
  • Maintain fresh, attractive product displays and rotate stock.
  • Stock, merchandise, and ensure displays meet company standards.
  • Use technology to complete tasks accurately and efficiently.
  • Follow food safety, sanitation, and quality procedures.
  • Collaborate with Meat, Seafood, Bakery, Deli, Produce and Grocery teams.
  • Support additional tasks to keep store operations running smoothly.

Connaissances

Customer-first mindset
Strong listening skills
Clear communication
Attention to detail
Ability to stay organized
Physical stamina

Description du poste

Meijer is hiring a Food Clerk to help create a fresh, welcoming store experience in our Fresh departments. You will connect with customers, share product knowledge, and ensure displays are full, clean, and visually appealing.

You will work across Meat, Seafood, Bakery, Deli, Produce and Grocery, supporting operations with accuracy and a strong safety mindset in a fast-paced environment.

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