Part-Time Evening Cook — Scratch Kitchen, Quality Food

Cura; Saint Clair Shores (MI); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Weekly Pay!

Work/Life Balance!

Employee Referral Bonus!

401K & Company Match

And Much More!

Job summary

Elior North America in Saint Clair Shores, MI, is seeking a Part-Time Evening Cook to join a fast-paced kitchen at Cranberry Park at Shorepointe Village. You will cook, plate, and maintain quality in a high-volume setting.

Must have at least one year of culinary experience focused on scratch cooking; attention to detail and strong customer service are expected. Benefits include weekly pay, 401(k) match, and commuter perks.

Qualifications

• At least one year of culinary experience in a high-volume establishment focusing on scratch cooking.
• Knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and ability to multitask in a fast-paced environment.
• Ability to use kitchen equipment and differentiate food items.
• Customer service experience is required.

Responsibilities

• Quality and portion control
• Food preparation
• Creative food presentation
• Ensuring food is stored properly
• Following safe food handling policies, procedures and recipes

Skills

Culinary experience

Customer service

Job description

Elior North America in Saint Clair Shores, MI, is seeking a Part-Time Evening Cook to join a fast-paced kitchen at Cranberry Park at Shorepointe Village. You will cook, plate, and maintain quality in a high-volume setting.

Must have at least one year of culinary experience focused on scratch cooking; attention to detail and strong customer service are expected. Benefits include weekly pay, 401(k) match, and commuter perks.