Part-Time Dietary Aide — Caring for Residents

Campbell Street; Pleasant Valley Township (IA); Sur place; USD 16 531 - 20 664; Temps partiel

Avantages offerts par ce poste

Medical insurance

Dental insurance

Vision insurance

Same-Day Pay

401(k) match

Paid time off

EAP

Résumé du poste

Campbell Street is hiring a part-time Dietary Aide for 1st shift and a part-time Dietary Aide for 2nd shift to provide an efficient, exceptional dining experience with first-class customer service. You will assist residents during meals, ensure dietary needs are met, and maintain cleanliness and safety of food preparation and service areas.

The role requiresreading, writing, and communicating in English with a friendly, professional demeanor.

Qualifications

• Must be at least sixteen (16) years old.
• High school diploma or equivalent, or be in school.
• Able to read, write, understand and communicate in English at a minimum of 8th grade proficiency.
• Possesses clear verbal and written communication skills.

Responsabilités

• Removes soiled dishes from previous shifts.
• Prepares/provides ice water according to established procedures.
• Refills salt, pepper, and sugar shakers as needed.
• Prepare milk pitchers and cold juices.
• Help serve meals.
• Fills drink glasses for meal service.
• Cleans counters, picks up dishes and utensils, and cleans tabletops.
• Returns soiled dishes and utensils to kitchen and loads dishwasher.
• Check supply of coffee cups and replenishes as needed.
• Maintain cleanliness of windows, shelves, refrigerator, and tables.
• Maintain a pleasant attitude toward residents, staff, and visitors.

Connaissances

English proficiency

Communication skills

Formation

High school diploma or equivalent

Description du poste

Campbell Street is hiring a part-time Dietary Aide for 1st shift and a part-time Dietary Aide for 2nd shift to provide an efficient, exceptional dining experience with first-class customer service. You will assist residents during meals, ensure dietary needs are met, and maintain cleanliness and safety of food preparation and service areas.

The role requiresreading, writing, and communicating in English with a friendly, professional demeanor.