Part-Time Deli Service Pro — Fresh Food Expert

Hannaford

Hampton (NH)

On-site

USD 24,000 - 34,000

Full time

14 days+

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Job summary

Hannaford Supermarkets in Hampton, NH is seeking a Deli Team Member to support the deli service counter, ensuring appearance, quality, safety and great customer service. You will greet customers, help them locate and select items, slice and weigh products, and maintain high standards of cleanliness.

Join a team focused on local product knowledge, food safety, and efficient service. Experience in deli or food service is helpful, and the position requires the ability to multitask in a fast-paced

Qualifications

  • Deli, restaurant or food service experience helpful but not required.
  • Strong communication, customer service and selling skills.
  • Effective interpersonal skills and ability to work in a team.
  • Ability to learn multiple tasks and technical requirements.
  • Ability to multitask in a fast-paced environment.
  • Must meet minimum age requirements.
  • Must meet physical requirements with or without accommodations.

Responsibilities

  • Greet and assist customers with locating and selecting products.
  • Slice, cut, prepare, weigh and package products to standards.
  • Deliver outstanding, friendly customer service and provide solutions.
  • Adhere to high product quality standards to support department goals.
  • Achieve productivity standards as outlined in Management Planning.
  • Develop product knowledge across department.
  • Perform cleaning functions per policy.
  • Assist in training other associates.

Skills

Deli/food service exp
Customer service
Teamwork
Multitasking
Age requirement
Physical ability
Communication

Job description

Hannaford Supermarkets in Hampton, NH is seeking a Deli Team Member to support the deli service counter, ensuring appearance, quality, safety and great customer service. You will greet customers, help them locate and select items, slice and weigh products, and maintain high standards of cleanliness.

Join a team focused on local product knowledge, food safety, and efficient service. Experience in deli or food service is helpful, and the position requires the ability to multitask in a fast-paced

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