Part-Time Cook & Team Lead for Therapeutic Diets

Theracare; Nappanee (IN); On-site; USD 17,000 - 24,000; Full time

Job summary

Miller’s Health Systems in Indiana is seeking a friendly Cook to join our dietary team. You will prepare meals and nourishments using standardized recipes for regular and therapeutic diets, ensuring appearance and quality while following safety and sanitation standards.

You will supervise the dietary aide on your shift, inspect deliveries, and work with a dedicated team to deliver great patient and resident meals. Hours are 15–20 per week, $15.00 per hour, schedule 10:45am–7:00pm.

Qualifications

• Successfully complete pre-employment process and screening.
• Able to pass physical examination given in behalf of gainful employment within the facility.
• Satisfactorily pass through required orientation and training. Be able to follow written and/or verbal instructions.
• Previous experience in Food Service.

Responsibilities

• Prepare meals and nourishments using standardized recipes for regular and therapeutic diets.
• Provide oversight to the dietary aide position during your shift and inspect food deliveries for accuracy and quality.

Skills

Follow recipes

Basic cooking skills

Customer service

Team leadership

Job description

Miller’s Health Systems in Indiana is seeking a friendly Cook to join our dietary team. You will prepare meals and nourishments using standardized recipes for regular and therapeutic diets, ensuring appearance and quality while following safety and sanitation standards.

You will supervise the dietary aide on your shift, inspect deliveries, and work with a dedicated team to deliver great patient and resident meals. Hours are 15–20 per week, $15.00 per hour, schedule 10:45am–7:00pm.