Part time Cook

SUMMERPLACE in; Portland (OR); On-site; USD 21,000 - 28,000; Full time

Job summary

Columbia Place Assisted Living is seeking a Cook to prepare flavorful meals for residents in a caring, community-focused kitchen. You will work closely with dietary and care teams to ensure meals meet nutritional and dietary needs while maintaining high safety and cleanliness standards.

You will be part of a team that prioritizes meaningful, well-balanced dining experiences for seniors, with opportunities to lead when needed and contribute to training new dietary staff.

Qualifications

• Team-oriented cook who enjoys working with others
• Able to both lead when needed and take direction well
• Attention to detail with special diets and food safety
• Pride in keeping a clean, organized kitchen
• Genuine desire to make meals meaningful for seniors

Responsibilities

• Prepare flavorful, well-balanced meals for residents in a clean, safe kitchen
• Cook a variety of foods in large quantities following established menus and portion guidelines
• Accurately prepare therapeutic diets and texture-modified meals
• Ensure food is attractively presented and appealing to residents
• Record meal temperatures to meet safety standards
• Maintain sanitizer buckets and follow cleaning schedules
• Assist with meal service and keep carts clean and organized
• Clean and maintain commercial kitchen equipment
• Collaborate with dietary, care, and leadership teams
• Help orient and train new dietary staff
• Communicate resident concerns to leadership as needed
• Follow all policies and procedures

Skills

Team player

Leadership

Attention to detail

Kitchen cleanliness

Job description

Cook – Assisted Living Community

Make food that matters. Cook with purpose. Do you love cooking for others and want your work to actually mean something? At Columbia Place Assisted Living, our kitchen is the heart of the community — and we’re looking for a Cook who takes pride in creating delicious, comforting meals that bring joy to our residents every single day. This isn’t fast food or a faceless kitchen job. You’ll know the people you’re cooking for, see their reactions, and be part of a team that truly cares.

What You’ll Do

• Prepare flavorful, well-balanced meals for residents in a clean, safe, and organized kitchen
• Cook a variety of foods in large quantities while following established menus and portion guidelines
• Accurately prepare therapeutic diets and texture-modified meals
• Ensure food is attractively presented and appealing to residents
• Record meal and food temperatures to meet safety standards
• Maintain sanitizer buckets and follow all cleaning and sanitation schedules
• Assist with meal service and keep serving carts clean and organized
• Properly clean and maintain commercial kitchen equipment
• Work collaboratively with dietary, care, and leadership teams
• Help orient and train new dietary staff
• Communicate resident concerns or observations to leadership as needed
• Follow all federal, state, and company policies and procedures

What We’re Looking For

• A positive, team-oriented cook who enjoys working with others
• Someone who can both lead when needed and take direction well
• Attention to detail — especially with special diets and food safety
• Pride in keeping a clean, organized kitchen
• A genuine desire to make meals enjoyable and meaningful for seniors

Physical Requirements

• This role is active and hands-on. You’ll be:
• Standing and walking frequently
• Lifting up to 50 lbs
• Reaching, pushing, pulling, bending, and occasionally kneeling
• Using vision, taste, and smell frequently as part of cooking and food prep
• Reasonable accommodations may be made for individuals with disabilities.

Why Work With Us?

• Your work directly impacts residents’ daily happiness and quality of life
• Supportive leadership and a team-first culture
• A stable, mission-driven environment
• A chance to cook with heart — not just speed

We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veteran status, or any other legally protected status.

PACS is revolutionizing the delivery and leadership of post-acute healthcare and support services across the country. Originally founded in 2013, the organization now consists of hundreds of independent operating subsidiaries, as well as ancillary and support services. We bring a proven model of mission-driven care that balances access to a national network of support and resources with local decision making. In addition, PACS helps connect exceptional people with premier healthcare careers across the country. We focus on finding innovative and effective team members based on their qualifications, experience, geographic preferences, and personality fit with the existing facility staff and culture. We celebrate diversity and are committed to creating an inclusive environment for all employees. We welcome applicants of every race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, and any other protected characteristic.

Employment decisions are based on qualifications, merit, and business needs.