Part-Time Catering Assistant — Event Setup & Service

Compass Group USA

New Haven (CT)

On-site

USD 28,000 - 29,000

Part time

14 days+
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Benefits offered by this job

Free meals
Uniforms and laundering service
Paid time off benefits

Job summary

Flik Independent School Dining delivers and serves food at scheduled functions under the supervision of the catering captain. You may drive a catering delivery truck and you will set up and serve at functions, clean the area during and after events, and return leftovers and equipment to the facility in a timely manner.

The role requires prior catering experience, a valid driver’s license may be needed, and adherence to safety guidelines.

Qualifications

  • Previous catering experience preferred.

Responsibilities

  • Assembles and delivers all food and supplies for catered functions to their scheduled locations.
  • Logs and maintains food temperatures.
  • Arranges tables and decorations.
  • Arranges buffet tables with food, beverage and service items according to standards.
  • Serve food and beverages to guests.
  • Thoroughly cleans location after event is completed.
  • Returns food and beverages, serving equipment and utensils to catering facility.
  • Distributes and collects customer comment cards for catered functions.
  • Stocks, cleans and maintains catering facility and equipment.
  • Ensures guests receive friendly, courteous service at all times.
  • Maintains in-depth knowledge of complete menu and products on hand.
  • Maintains clean and safe work environment.
  • Follows safety and sanitation policy and procedures at all times.
  • Performs other duties as assigned.

Skills

Catering
Food service

Job description

Flik Independent School Dining delivers and serves food at scheduled functions under the supervision of the catering captain. You may drive a catering delivery truck and you will set up and serve at functions, clean the area during and after events, and return leftovers and equipment to the facility in a timely manner.

The role requires prior catering experience, a valid driver’s license may be needed, and adherence to safety guidelines.

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