Part-Time Banquet Event Specialist

atriumhospitality

Charlotte (NC)

On-site

USD 19,000 - 25,000

Part time

6 days ago
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Benefits offered by this job

401(k) plan with company match
Health Coverage
Paid Time Off & Vacation
DailyPay
Tuition reimbursement
Exclusive discounts

Job summary

Atrium Hospitality at Hilton Charlotte Airport invites a part-time banquet server to join our dedicated team in Charlotte, NC. You will set up and break down banquet spaces, serve delicious food and beverages with emphasis on timing and guest satisfaction, and keep areas pristine throughout the event cycle.

You must have at least 6 months of serving experience for medium to large groups, and complete Food Safety and Alcohol training within 90 days.

Qualifications

  • Minimum 6 months serving experience for medium to large groups.
  • Food Safety certification or complete training within first 90 days.
  • Alcohol certification or complete training within first 90 days.
  • Ability to lift, pull, and push up to 50 lbs, bend and squat repeatedly, and stand/walk for entire shift.
  • Flexible availability including early mornings, evenings, nights, weekends, and holidays.

Responsibilities

  • Set up and break down event spaces per Banquet Event Orders, including linens, settings, and A/V equipment.
  • Serve food and beverages with a focus on timing, presentation, and guest satisfaction.
  • Maintain clean, organized banquet areas throughout the event cycle.
  • Manage guest needs with professionalism, supporting the event contact throughout the function.
  • Follow food safety, sanitation, and company policies to ensure a safe and welcoming environment.

Job description

Atrium Hospitality at Hilton Charlotte Airport invites a part-time banquet server to join our dedicated team in Charlotte, NC. You will set up and break down banquet spaces, serve delicious food and beverages with emphasis on timing and guest satisfaction, and keep areas pristine throughout the event cycle.

You must have at least 6 months of serving experience for medium to large groups, and complete Food Safety and Alcohol training within 90 days.

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