PANTRY COORDINATOR (FULL TIME)

Wolfgang Puck Catering; San Diego (CA); On-site; USD 55,875,000 - 58,741,000; Full time

Benefits offered by this job

Internal Employee Referral Bonus Avail

Medical

Dental

Vision

Job summary

Wolfgang Puck Catering is hiring a full-time Pantry Coordinator at our San Diego location. You will manage pantry distribution, inventory, and related duties in a fast-paced environment.

Schedule is Monday through Friday, 5:30 AM to 2:00 PM. Prior stockroom and food service experience is required. This role offers benefits and opportunities for growth within our culinary team. Join a team that values hospitality and career development.

Qualifications

• Previous stockroom and food service experience is required.

Responsibilities

• Ensures all food or beverage is distributed from pantry in a timely fashion.
• Maintains and performs product inventory.
• Understands menu offerings.
• Creates, modifies, or closes individual sale checks via electronic tablet.
• Adheres to all safety and sanitation policies.
• Performs other duties as assigned.

Skills

Stockroom experience

Food service experience

Job description

Wolfgang Puck Catering

• We are hiring immediately for a full time PANTRY COORDINATOR position.
• Location: 9775 Towne Center Drive, San Diego, CA 92121. Note: online applications accepted only.
• Schedule: Full time; Monday through Friday, 5:30 AM to 2:00 PM. More details upon interview.
• Requirement: Previous stockroom and food service experience is required.
• Pay Range: $19.50 per hour to $20.50 per hour.
• Internal Employee Referral Bonus Available

Where Passion Meets Purpose - and Careers Come Alive

At Wolfgang Puck Catering, great careers are crafted the same way great food is — with passion, intention, and the right people around you. We hire for curiosity, spirit, and heart, and we invest in everything you bring to the table. Through mentorship, real development, and a clear path to leadership, we're committed to your journey — not just your job title. Come be part of something that challenges and champions you in equal measure.

“I can have the best food, but if we don’t have good people, it won’t get you very far.” — Wolfgang Puck

Success on our team starts with our culture:

• We have Wolfgang’s PASSION for our business, our product, and our people / guests / clients.
• A FLEXIBLE MINDSET is key; we are strategic business partners who wear multiple hats.
• Our services require a CONCIERGE mentality, a bias to action with humble hospitality.
• We are out-of-the-box PROBLEM SOLVERS, who look around corners so our clients and guests don’t have to.
• We curate company and partner resources to bring our client’s vision to life. We seek to cultivate the next generation of talent, purveyors and partnerships.
• We bring an entrepreneurial approach to deliver results for our clients (you might call this scrappy).
• Collaboration and openness to innovative business tools, new ways of thinking and ability to partner across departments are essential to create optimal business solutions.

Job Summary

Responsible for food/beverage distribution from the pantry, pantry product inventory and offerings, and other related duties.

Essential Duties and Responsibilities

• Ensures all food or beverage is distributed from pantry in a timely fashion.
• Maintains and performs product inventory.
• Understands menu offerings.
• Creates, modifies, or closes individual sale checks via electronic tablet.
• Adheres to all safety and sanitation policies.
• Performs other duties as assigned.

Qualifications

• Ability to lift up to 25 lbs.
• Ability to walk and stand for long periods of time.

Associates at Wolfgang Puck Catering are offered many fantastic benefits.

• Medical
• Dental
• Vision
• Life Insurance/ AD
• Disability Insurance
• Retirement Plan
• Paid Time Off
• Holiday Time Off (varies by site/state)
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information: https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_WPC.pdf

Abides by all Company policies and procedures including but not limited to:

• The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
• The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
• The use of slip-resistant shoes and proper lifting techniques.

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Wolfgang Puck Catering maintains a drug-free workplace.

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.