PANTRY COOK

Al Copeland Investments, Inc.; Slidell, Northern (LA, KY); Hybrid; USD 26,000 - 34,000; Full time

Benefits offered by this job

Paid Time Off

Shift meal discount

Medical insurance

Dental insurance

Vision insurance

Employee & Family Assistance

401K

Job summary

Copeland’s of New Orleans in Slidell, LA is looking for energetic, guest-focused team members to join our Krewe and create memorable dining experiences for our guests.

As part of a Best of St. Tammany Parish award-winning team, you will enjoy flexible schedules, growth opportunities, and participate in training programs designed to develop skills in hospitality and service.

Qualifications

• Proven restaurant experience is preferred.
• Strong teamwork and communication skills are essential.
• Friendly, upbeat, and guest-focused demeanor.
• Attention to cleanliness and safety in a fast-paced environment.

Responsibilities

• Provide friendly, guest-focused service to diners.
• Assist with taking and fulfilling orders with care.
• Maintain cleanliness and safety standards across the dining area and stations.

Skills

Restaurant experience

Teamwork

Customer service

Safety & cleanliness

Job description

Description

Work for a 2026 Best of St. Tammany Parish award-winning team! Copeland’s of New Orleans proudly earned Gold for Best All-Around Restaurant. Join a team that’s recognized for delivering exceptional food and hospitality every day.

Flavor You Can Feel. Roots You Can Trust

Since 1983, Copelands has been more than a restaurant- it's a family-run legacy built on passion, pride, and integrity. We offer a fun, innovative, and rewarding environment. We craft made-from-scratch dishes with the freshest local ingredients.

Now, we’re looking for energetic, guest-focused team members to join our Krewe and help create experiences our guests will never forget!

Here’s just a few reasons YOU want to be a part of our family:

• Our fast & easy hiring process!
• We offer Flexible Schedules to fit YOUR work-life balance.
• Earn prizes and awards based on sales and performance.
• We appreciate our employees, and we show it. Employee celebrations & recognition.
• Make more MONEY by taking advantage of our GROWTH opportunities.
• We are all about growing our team with Training and Development Programs.
• Employees & Guests are our Top Priority.

We offer Top Tier Benefits:

• Paid Time Off
• Employee discount on shift meals
• Medical, Dental, Vision, Supplemental Insurance
• Employee & Family Assistance Programs
• 401K

Great Skills to Have:

• Proven restaurant experience.
• Value teamwork
• Upbeat and friendly
• Responsible & trustworthy
• Attention to cleanliness & safety!
• Open to learning and training