Overnight Stocking & Merchandising Clerk

Meijer Inc.; Casstown (OH); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement

Job summary

Meijer Inc. is seeking a Food Clerk to create a fresh, welcoming, and well‑run store experience in our Fresh departments. You will build connections with customers, share product knowledge, and help maintain appealing displays.

You will stock and merchandise per standards, use technology to complete tasks, and uphold food safety procedures in a high-energy setting. This role supports multiple departments and contributes to smooth store operations.

Qualifications

• Friendly, customer-first mindset.
• Strong listening and communication skills.
• Comfort learning and using job-specific technology.
• Attention to detail and ability to stay organized.
• Ability to follow processes and safety standards.
• Calm, focused approach in a fast-paced environment.

Responsibilities

• Build positive connections with customers and teammates.
• Share product knowledge and help customers find what they need.
• Maintain full, fresh, and visually appealing product displays.
• Stock, rotate, and merchandise product according to standards.
• Use technology to complete tasks efficiently and accurately.
• Follow food safety, sanitation, and quality procedures.
• Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery.
• Support other tasks as needed to keep operations running smoothly.

Skills

Customer focus

Active listening

Communication skills

Technology literacy

Attention to detail

Safety awareness

Physical stamina

Teamwork

Customer service experience

Job description

Meijer Inc. is seeking a Food Clerk to create a fresh, welcoming, and well‑run store experience in our Fresh departments. You will build connections with customers, share product knowledge, and help maintain appealing displays.

You will stock and merchandise per standards, use technology to complete tasks, and uphold food safety procedures in a high-energy setting. This role supports multiple departments and contributes to smooth store operations.