Overnight Stocking Clerk - Flexible Schedule, Weekly Pay

Meijer Inc.; Lenox Township (MI); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Weekly pay

Team member discount

401(k) with company contributions

Paid parental leave

Paid education assistance

Development programs for advancement

Paid family care leave

Medical/dental/vision

Job summary

Meijer Inc. is hiring a Food Clerk to create a fresh, welcoming store experience in our Fresh departments.

You will stock, rotate, and merchandise products, connect with customers, and share product knowledge to help shoppers find what they need. You’ll maintain attractive displays, follow safety and quality procedures, and work across Meat, Seafood, Bakery, Deli, Produce, and Grocery to keep operations running smoothly.

Qualifications

• A friendly, customer‑first mindset
• Strong listening and communication skills
• Comfort learning and using job‑specific technology
• Attention to detail and ability to stay organized
• Ability to follow processes and safety standards
• Calm, focused approach in a fast‑paced environment
• Willingness to be physically active, including lifting, bending, twisting, and standing for extended periods
• Experience in retail or food service is helpful but not required

Responsibilities

• Build positive connections with customers and teammates
• Share product knowledge and help customers find what they need
• Maintain full, fresh, and visually appealing product displays
• Stock, rotate, and merchandise product according to standards
• Use technology to complete tasks efficiently and accurately
• Follow food safety, sanitation, and quality procedures
• Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery, supporting operations

Job description

Meijer Inc. is hiring a Food Clerk to create a fresh, welcoming store experience in our Fresh departments.

You will stock, rotate, and merchandise products, connect with customers, and share product knowledge to help shoppers find what they need. You’ll maintain attractive displays, follow safety and quality procedures, and work across Meat, Seafood, Bakery, Deli, Produce, and Grocery to keep operations running smoothly.