Overnight Fresh Stocking Specialist

Meijer; Birch Run (MI); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Weekly pay

401(k) with company contributions

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement

Job summary

Meijer Inc. is seeking a Food Clerk to help keep shelves stocked, displays attractive, and customers supported in a fast-paced store environment. You will work across Fresh departments, build positive connections with customers and teammates, and use store technology to complete tasks efficiently.

The role emphasizes physical activity, adherence to safety standards, and a friendly, customer-first approach. Prior retail or food service experience is helpful but not required.

Qualifications

• Customer-first mindset and friendly demeanor essential.
• Strong listening and clear communication required.
• Willingness to learn store technology and procedures.
• Attention to detail and organized approach a must.
• Calm, focused in a fast-paced environment; physical tasks are involved.

Responsibilities

• Stock shelves and rotate products across Fresh, Grocery and other departments.
• Assist customers, answer questions, and guide to products.
• Maintain clean, full, visually appealing displays.
• Follow safety, sanitation, and quality procedures.
• Use technology to complete tasks quickly and accurately.
• Support teamwork across departments as needed.

Skills

Customer-first mindset

Strong listening

Communication skills

Tech-savvy with store tools

Attention to detail

Calm under pressure

Physically active

Tools

POS system

Job description

Meijer Inc. is seeking a Food Clerk to help keep shelves stocked, displays attractive, and customers supported in a fast-paced store environment. You will work across Fresh departments, build positive connections with customers and teammates, and use store technology to complete tasks efficiently.

The role emphasizes physical activity, adherence to safety standards, and a friendly, customer-first approach. Prior retail or food service experience is helpful but not required.