Order Filler

Golden Chick; Hondo (NM); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Non-slip shoes discount

Job summary

Golden Chick is expanding and seeks an Order Filler to join our team at this location in New Mexico. You will set up stations, prepare and package orders, and ensure accuracy and quality.

The job requires standing for long periods, lifting up to 60 pounds occasionally, and maintaining sanitary conditions. Requirements include a GED or high school diploma (or equivalent) and the ability to obtain a State Food Handler certification within 60 days.

Qualifications

• Ability to read and follow simple instructions.
• Reasoning ability to deal with basic problems in standardized situations.
• Must obtain State Food Handler certification within 60 days of hire.

Responsibilities

• Set up workstations with packaging, utensils and supplies.
• Prepare and package food and drinks according to guidelines.
• Read monitor to identify orders to be prepared.
• Verify accuracy of orders before delivery to customer.
• Maintain cleanliness and sanitation of workstation and display cooler.
• Stock and rotate food products; restrooms and dining areas.
• Follow safety guidelines and communicate professionally with customers and team.

Skills

Ability to comprehend instructions

Reasoning ability

Education

Less than high school education or GED preferred

Job description

SUMMARY

This Golden Chick location is expanding and looking for an Order Filler to join our team.

ESSENTIAL DUTIES AND RESPONSIBILITIES

• Sets up workstations with all needed packaging, utensils, and supplies
• Maintains a clean, sanitary, and organized workstation and packaging counter. Takes ownership of area
• Prepares and packages food and drink orders according to established guidelines
• Reads monitor/screen to identify orders that need to be prepared
• Complies with standard portion sizes, cooking methods, quality standards and kitchen policies
• Verifies accuracy of orders before final delivery to customer
• Ensures ingredients and products are fresh and within established holding time
• Other general duties include: minor food preparation, stocking of supplies, sweeping, mopping, discarding of trash, filling ice bins.
• Observes health, sanitation, and food safety guidelines
• Maintains cleanliness, organization, and rotation of the display cooler.
• Stocks and maintains sufficient levels of food products
• Cleans dining areas, tables, and restrooms
• Follows chemical guidelines
• Communicates with customers, team members and managers in a positive and professional manner
• Looks for opportunities to assist fellow team members in an enthusiastic manner.
• Other duties as assigned

QUALIFICATIONS

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

SUPERVISORY RESPONSIBILITIES

This job has no supervisory responsibilities.

EDUCATION and/or EXPERIENCE

Less than high school education, GED or high school degree preferred.

LANGUAGE SKILLS

Ability to comprehend simple instructions.

COMPUTER SKILLS

No skills are required.

REASONING ABILITY

Ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions. Ability to deal with problems involving a few concrete variables in standardized situations.

CERTIFICATES, LICENSES, REGISTRATIONS

Must obtain State Food Handler certification within 60 days of hire.

PHYSICAL DEMANDS

While performing the duties of this job, the employee is regularly required to stand. The employee must frequently lift and/or move up to 25 pounds and occasionally lift and/or move up to 60 pounds.

WORK ENVIRONMENT

While performing the duties of this job, the employee is frequently exposed to extreme heat from cooking equipment. The noise level in the work environment is usually moderate. Employees will be expected to purchase non-slip shoes due to wet, slippery floors and can purchase through the company at a discount.

ABOUT GOLDEN

Golden Chick is one of the fastest growing restaurant brands in the U.S. and was recognized as one of the very top brands in the country by Nation's Restaurant News. Big things are planned for the little brand that started in San Marcos back in 1967. www.goldenchick.com