Onsite Culinary Attendant for Corporate Dining

Savory Hospitality; New York (NY); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Free uniforms

Health insurance

Vision insurance

Job summary

Savory is seeking a dependable and hospitality-focused Culinary Attendant to join our team at one of our onsite business dining spaces. This role is ideal for someone with prior kitchen or food service experience who understands food safety, cleanliness, and high-quality presentation standards.

This position does not involve full cooking responsibilities, as food is delivered fully prepared. The Culinary Attendant will reheat and hold prepared food using approved equipment, prepare smoothies and

Qualifications

• Experience in food service, catering, hospitality, or kitchen preferred.
• Basic knowledge of food safety, temperature control, holding, and sanitation.
• Strong organization, time management and attention to detail.
• Able to work in a fast-paced environment.
• Professional communication and a team-oriented attitude.
• Comfort working in a client-facing corporate dining environment.
• Basic understanding of spoken and written English.
• Microsoft Office and Teams proficiency preferred.
• DOH Food Protection Certificate preferred.

Responsibilities

• Reheat, hold, and present prepared food to Savory standards.
• Prepare smoothies and beverages, and light food items.
• Set up, stock, replenish, and organize food and beverage stations.
• Complete opening and closing procedures.
• Maintain clean, sanitized work areas and equipment.
• Follow Department of Health and Savory sanitation standards.
• Collaborate with onsite culinary and hospitality teams.
• Represent the Savory brand professionally.

Skills

Food service experience

Food safety knowledge

Organization & time management

Communication skills

Team-oriented attitude

English language

MS Office/Teams proficiency

Education

Food Safety Certificate (DOH)

Tools

Microsoft Office

Microsoft Teams

Job description

Savory is seeking a dependable and hospitality-focused Culinary Attendant to join our team at one of our onsite business dining spaces. This role is ideal for someone with prior kitchen or food service experience who understands food safety, cleanliness, and high-quality presentation standards.

This position does not involve full cooking responsibilities, as food is delivered fully prepared. The Culinary Attendant will reheat and hold prepared food using approved equipment, prepare smoothies and